2.(出示面包和苹果的甜点,引出本课的目标语言。)
Shall we make a snack with a piece of bread and an apple?
(学生可能会感到惊讶,但又想知道怎样做,引起学生的注意。接着老师演示制作的过程,并加以解说,解说词呈现在小黑板上。)
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T:Now, look at me carefully and listen. I’ll show you how to make it.
(做完一遍,操练一下黑板上的步骤,让学生对制作过程有个完整的概念。)
T:It looks easy. It may be very delicious. Would you like to have it?
(引导学生自己动手学做一个,但动手前要学好理论。因此就一起操练黑板上的步骤。)
T:Follow me please.
教学过程设计
教学过程:
Step 1 Review
Review the words of western food. Discuss in groups with the following sentences. For example:
A: What’s your favorite western food?
B: It’s pizza.
A: Which country is it from?
B: It’s from Italy.
Step 2 Presentation
1.(复习Section A做菜方式,呈现做甜点的方式。)
T:Let’s check your homework.
(检查作业,检查学生对知识的掌握情况。)
T:Who can tell me how to make fried rice?
(老师呈现步骤中的关键词。)
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T:Can you tell me how to make a bowl of noodles?
(请1位同学陈述步骤并表演动作,提醒动作表演要到位,体现slowly, lightly, finely, immediately, carefully, gently, 复习副词的用法。)
T:How do you make Jiaozi?
(请位同学介绍包饺子的步骤。)
T:Well done!