题目内容
Things An Air Hostess Won't Tell You
To make things a bit easier for them and ensure a smooth flight, many Flight attendants have little tricks under their sleeves. Here are some of them which they won't tell you out of sheer politeness.
1.
Contrary to what most people think, a flight attendant's primary job is to ensure your safety - the helping and serving part of their job are just add-ons. If they are assisting you with your luggage, it is to make sure it is stored properly and does not harm anyone. They are not required to lift your bags or help you take them elsewhere. All the other assistance, such as providing you with a drink, handing you hot towels, etc., are to make sure you stay calm and satisfied.
2.
As unfair as it may seem, the time that a flight attendant spends in getting the plane ready, settling you down, etc., is not included in their salary. They do, however, receive some expense allowance(津贴) for the entire time they clock in - it is a pretty small income though
3.
If a flight attendant feels a passenger is ordering too many drinks, and getting drunk, they might avoid serving him/her by avoiding eye contact. When that fails, they might just fill the glass half-way or give him/her a diluted (稀释的) drink
4.
A number of training programs and workshops exist to train flight attendants in different aspects. As some people are using flights more and more to smuggle (走私), flight attendants are being regarded as the first line of defense against this heinous (邪恶的)crime. The benefits are already evident - a number of dangers are avoided, thanks to alert(警惕的) flight attendants on board.
5.
This is a bit unfortunate for those sitting at the back of the plane, but nevertheless true. As the attendants start serving from the front of the plane to the back, the variety of drinks or meals might go down. This is because a plane has limited space, only a certain number of items can be stored, and by the time they get to the back of the plane, they run out of at least a few of the options.
A. Sitting at the back means fewer food options.
B. Flight attendants get paid only for flight hours.
C. Flight attendants' job is to keep passengers safe.
D. Flight attendants might water down your drinks.
E. Flight attendants are trained to identify criminals.
F. The seat-belt sign is “on” far longer than necessary.
On the day of Chongyang Festival,one traditional activity is to climb mountains.However,mountains are not everywhere for people to climb.Therefore,for those people who live in flat regions far from any mountain,the problem is solved by going for a picnic and eating cakes.The Chinese word for cake is Gao,a homonym of the Chinese word for high.Mountains are high,so eating cakes can,by a stretch of the imagination,take the place of going for a climb.
The tradition of eating cakes in September is originated from the ancient times.Though the name of “Gao” started from the Six Dynasties,the cakes had already existed in Han Dynasty,which was called “Er”.in Chinese at that time.It is made of rice flour,which is classified into two types:paddy(水稻) rice flour and millet(粟米) rice flour.They are mixed together,which is named “Er”.In September,the millet is ripe.It is regarded as the food just in season,which is offered to ancestors as sacrifices.Chongyang Cake comes from the food just in season in September.That is why Chongyang Cake is recommended for offering sacrifices to ancestors on the day of Chongyang Festival.
In the Six Dynasties,cakes became the food for the season as the tradition Chongyang Festival is formed with the promotion of mountain?climbing activity.As the cakes appeared in different forms,Chongyang Cake was also called Hua (Colorful) Cake in the Ming & Qing Dynasties and became the food for the season in urban and rural areas.Hua Cake is divided into Unpolished Hua Cake,Refined Hua Cake and Gold Coin Hua Cake.Unpolished Hua Cake is marked with caraway (香菜) leaves,sandwiched with date,peach kernel (果仁) and other unpolished dry fruits.Refined Hua Cake is made in either two or three layers,with each sandwiched with refined glazed fruits,such as preserved apple,peach and apricot.
Title: 1. Cake | |
2. | ·taking the place of going for a climb ·being offered as 3. |
Eating time | In 4. |
Related activities | (1)in mountain areas:climbing mountains (2)in 5. areas: ·going for a picnic ·eating 6. |
7. | (1)Han Dynasty:called 8. ·paddy rice flour ·millet rice flour (2) 9. Dynasties:called “Gao” ·Unpolished Hua Cake ·10. Hua Cake ·Gold Coin Hua Cake |