IV..阅读理解 ( 共17小题;每小题2分,满分34分)

Foods from Around the World

Foods that are well known to you may not be familiar to people from other countries. Here are four people’s experiences with foreign food.

Shao Wong is a student in France. He comes from China. “I’d never tasted cheese or even milk before I came here. Cattle are rare in my part of China, so there are no dairy products. I tried milk when I first arrived in France. I hated it! I sampled cheese too, but couldn’t manage more than one bite. I love ice cream, though, and that’s made from milk.”

Birgit is from Sweden. She traveled to Australia on vacation. “I was in a restaurant that specialized in fish, and I heard some other customers order flake. So I ordered some too and it was delicious. Later, I found out that flake is an Australian term for shark. After that pleasant experience, whenever I see a new food I try it out on purpose. You know why? I remember how much I enjoyed flake.”

Chandra is a dentist in Texas. She originates from India. “I’m frightened of eating new foods because they might be made from beef. I’m a Hindu, and my religion forbids me to eat meat from the cow. It’s a sacred animal to Hindus, so that’s the reason I can’t eat hamburgers or spaghetti with meatballs.”

Nathan is American. He taught for a year in China. “My friends gave me some 100-year-old eggs to eat. I didn’t like the look of them at all. The insides were green, but my friends said the color was normal. The Chinese put chemicals on fresh eggs. Then they bury them in the earth for three months. So the eggs weren’t really very old. Even so, I absolutely refused to touch them.”

Life in a new country can be scary, but it also can be fun. Would you sample a 100-year-old egg? Would you order shark in a restaurant?

56. Which of the following sentences is true about Shao Wong?

A. He is a French – Chinese.

B. Cattle are seldom raised in his hometown.

C. He doesn’t like any diary products.

D. He didn’t taste cheese because he hated it.

57. What kind of girl is Birgit?

A. Religious.  B. Brave. C. Confident.  D. Open- minded.

58. Chandra is frightened of eating food made from beef, because _________.

A. It’s against Hindus’ religion.

B. She is a doctor and she thinks beef is not easy to chew and digest.

C. She is an Indian.

D. Hindus think beef is not tasty.

59. The underlined word “Sacred” in paragraph 4 means _________.

A. frightening    B. large         C. man – eating        D.greatly respected

60. What can you infer from this passage?

A. Foods that are well known to you may not be familiar to people from other countries.

B. Despite (虽然) cultural differences in food, have a try and maybe you’ll get used to it.

C. A vacation is a good way to learn about new foods. Be sure to go on vacation more   often.

D. People dislike eating new foods only because their religion forbids it.

The impression you make at the beginning of an interview is very important. Employers often decide to hire someone in the first three minutes of the interview. They judge you by your appearance,attitude(态度)and manners.

A friendly smile when you walk into the room is important. A smile shows a confident(自信的) and positive attitude.

When you introduce yourself, make eye contact with the interviewer. Some interviewers offer a handshake. Others don’t.

Try to be as natural as possible. But pay attention to your body language. The way you sit,walk,gesture,use your voice and show feelings on your face is all part of your body language. It makes the interviewer know how you feel about yourself and the situation you are in. Are you feeling positively about yourself?  Your abilities?  Your interest in the job?

Speak clearly and loudly enough. Show interest and enthusiasm in your voice. When you speak, look at the interviewer. Also, don’t say negative things about yourself, or former employer.

Listen to questions carefully. If you don’t understand a question, ask the interviewer to repeat or explain:

“I’m sorry, but I didn’t catch that.”

“I’m not sure exactly what you mean.”

Almost everyone is nervous in a job interview. Interviewers know that. They don’t expect you to be totally calm and relaxed. But they expect you to try to control your nervousness. They expect you to show confidence in your ability to do the job.

At the end of the interview, thank the interviewer for her or his time.

    It’s a good idea to send a short thank-you letter right after the interview, or deliver it by hand.

Phone the company if you have not heard anything after one week. Ask if they have made a decision about the job.

    Good luck!

It can be inferred from the passage that __ ____.

  A. you should always put on a smile when meeting the employer

  B. you should stand still with respect before the employer

  C. the first impression is very important in an interview

  D. employers understand and like employees’ nervousness

Why should we pay attention to our body language?

  A. Because it can help us win the employer’s positive impression.

  B. Because it can help us feel about the employer.

  C. Because it is needed by our employer.

  D. Because we need it to improve our feelings.

The main purpose of the passage is _ _____.

  A. to give you some advice on the art of finding a job

  B. to tell right from wrong about job interviews

  C. to explain why we should do something about an interview

  D. to suggest not being shy in an interview

Which of the following can be the best title for the passage?

  A. A Friendly Smile               B. Making a Good Expression

  C. Don’t Be Nervous              D. Sending a Thank-You Letter

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