. ---- How long at this job? ---- Since 1990.A．were you employedB．have you been employedC．had you been employedD．will you be employed 题目和参考答案——青夏教育精英家教网—

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. ---- How long ____ at this job?
---- Since 1990.

A．were you employed	B．have you been employed
C．had you been employed	D．will you be employed

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More and more students want to study in“hot”majors. 1 a result, many students want to 2 their interests and study in these 3 such as foreign languages, international business and law, etc.

Fewer and fewer students choose scientific majors, 4 maths, physics and biology, and art majors, 5 history, Chinese and philosophy.

6 students can study in these“hot”majors, because the number of these“hot”majors 7 limited.

If one 8 interest in his work or study, 9 can he do well? I 10 this from one of my classmates.He is 11 the countryside.His parents are farmers.Though he 12 biology, he chose“international business”.He 13 to live a life which is different 14 of his parents.

In the end, he found he 15 in doing business.He found all the subjects to be 16 . 17 this wouldn't have happened if he had chosen his major according to his own interests.

Choosing a major in university 18 decide one's whole life.Majors 19 are not“hot”today may become the“hot”major of tomorrow.

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1.A.Being B.For C.Having D.As

2.A.give up B.appear C.give D.master

3.A.place B.room C.areas D.space

4.A.for example B.much as C.and so on D.as a result

5.A.even B.like C.just D.or

6.A.Only a few B.Quite a few C.Perhaps D.Many

7.A.is B.are C.would be D.have been

8.A.had no B.had C.has no D.has

9.A.why B.and what C.how D.and how

10.A.suggested B.guessed C.searched D.learned

11.A.out of B.off C.in D.from

12.A.studied B.likes C.learns D.succeeds to study

13.A.wants B.doesn’t want C.enjoys D.doesn’t like

14.A.from which B.from that C.for which D.for that

15.A.was interested B.was clever C.was not interested D.was not clever

16.A.lovely B.rare C.obvious D.tiresome

17.A.So B.Then C.Just then D.Maybe

18.A.can B.does not C.probably D.perhaps not to

19.A.on which B.in which C.which D.——

20.A.interests B.experience C.mind D.heartCloze

The man who invented Coca-Cola was not a native Atlanta, but on the day of his funeral every drugstore in town shut up the shop in honor of him. He was John Styth Pemberton, born in 1833 in Knoxville, Georgia, eighty miles away. Pemberton was a chemist, sometimes known as Doctor, who, during the Civil War, became an officer and led a cavalry troop. He settled in Atlanta in 1869, and soon began making such patent medicines as Triplex Liver Pills and Globe of Flower Cough Syrup.

In 1885, he registered a trademark for something called French Wine Coca-Ideal Nerve and Tonic Stimulant. A few months later, he formed the Pemberton Chemical Company, and hired an accountant named Frank M. Robinson, who had not only a good head for figures, but, attached to it, so unique a nose that he could judge the ingredients of a batch of syrup merely by sniffing it.

In 1886 --- a year in which, as contemporary Coca-Cola officials like to point out, the English writer Conan Doyle made Sherlock Holmes known publicly and France found the truth about the Statue of Liberty --- Pemberton invented a syrup that he called Coca-Cola. It was a change of his French Wine Coca. He had taken out the wine and added a bit of caffeine, and, when the end product tasted awful, had thrown in some cola nut oil and a few other oils, mixing the mixture in a three-legged iron pot in his back yard and swishing it around with an oar.

He distributed it to soda fountains in used beer bottles, and Robinson, with his elegant account’s script, instantly designed a label, on which "Coca-Cola" was written in the style which is still employed. Pemberton looked upon his mixture less as a drink than as a headache cure.

One morning in 1886, a man suffering from a headache dragged himself into an Atlanta drugstore and asked for a bottle of Coca-Cola. According to usual practice, druggists should pour a teaspoonful of syrup into a glass of water, but at that time, the man on duty was too lazy to walk to the fresh-water tap. Instead, he mixed the syrup with some soda water, which was closer at hand. After drinking it, the suffering customer cheered up almost at once, and word quickly spread that the best Coca-Cola was a fizzy (冒泡泡的)one.

According to the passage, which of the following about Pemberton is wrong?

A. He was highly respected by Atlantans because of his great contribution.

B. Medicines like Triplex Liver Pills and Globe of Flower Cough Syrup are his patent products.

C. During the Civil War, he was an officer of a cavalry troop, a chemist and a doctor.

D. Coca-Cola which is very popular now was invented by him.

Why do contemporary Coca-Cola officials especially like to mention the year 1886?

A. Because Conan Doyle contributed to Pemberton’s Coca-Cola invention.

B. Because France sent the Statue of Liberty to America and Pemberton loved it.

C. Because they are still proud of Pemberton’s invention.

D. Because Pemberton made more money for the company this year than in any other year.

What does the passage tell us about Frank M. Robinson?

A. He helped his boss and began making patent medicines together with his boss in 1869.

B. He had a special nose with an acute sense of smell and especially was good at drawing.

C. When he found the end product tasted awful, he threw in some cola nut oil and other oils.

D. He designed a label “Coca-Cola” for the Coca-Cola Company with his elegant handwriting.

How did Pemberton change French Wine Coca formula to make it taste delicious?

A. He mixed it with several oils instead of water.

B. He put some beer into the mixture.

C. He added more coffee into the mixture than before.

D. He added some cola nut oil and a few other oils.

According to the passage, what was Coca-Cola intended for at first?

A. It was intended for the children as a soft drink.

B. It was intended for a substitute for French Wine Coca

C. It was intended for a cure for the common headache

D. It was intended for the need of the war

As young students, you have many dreams. These dreams can be very big, such as winning the Nobel Prize; they can also be small, such as becoming one of the best students in your class.

Once you find a dream, what do you do with it? Do you ever try to make your dream real?

Andrew Matthews, an Australian writer, tells us that making your dreams real is life’s biggest challenge. You may think you’re not very good at some school subjects, or that it’s impossible for you to become a writer. Those kinds of ideas stop you from realizing your dream.

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You must also never give up your dream. There will be difficulties on the road to your dreams. But the biggest difficulty comes from yourself. You need to decide what is the most important. Studying instead of watching TV will help you to get better exam results, while saving five yuan instead of buying an ice cream means you can buy a new book.

As you get closer to your dream, it may change a little. This is good as you have the chance to learn something more useful and find new hobbies.

The biggest difficulty on the road to your dreams comes from _____________________.

A. yourself B. your friends C. your school D. your parents.

Which of the following isn’t mentioned in this passage?

A. You may think you’re not good at some school subjects.

B. Making your dreams real is life’s biggest challenge.

C. You must never give up your dream.

D. Listening to English more can help you realize your dream.

.How do you make your dream come true faster?

A. Remember what your dream is. B. Don’t let your dream leave your heart.

C. Keep telling yourself what you want every day. D. A, B and C.

The best title (标题)of this passage is _________________________.

A. How to become a writer B. How to make your dream real

C. A big dream is made up of small dreams D. Everyone can realize his dream

Odland remembers like it was yesterday working in an expensive French restaurant in Denver. The ice cream he was serving fell onto the white dress of a rich and important woman.

Thirty years have passed, but Odland can’t get the memory out of his mind, nor the woman’s kind reaction (反应) . She was shocked, regained calmness and, in a kind voice, told the young Odland. “It’s OK. It wasn’t your fault.” When she left the restaurant, she also left the future Fortune 500 CEO (总裁) with a life lesson: You can tell a lot about a person by the way he or she treats the waiter.

Odland isn’t the only CEO to have made this discovery. Rather, it seems to be one of those few laws of the land that every CEO learns on the way up. It’s hard to get a dozen CEO’s to agree about anything, but most agree with the Waiter Rule. They say how others treat the CEO says nothing. But how others treat the waiter is like a window into the soul.

Watch out for anyone who pulls out the power card to say something like, “I could but this place and fire you,” or“I know the owner and I could have you fired.” Those who say such things have shown more about their character(人品) than about their wealth and Power.

The CEO who came up with it, or at least first wrote it down, is Raytheon CEO Bill Swanson. He wrote a best-selling book called, Swanson’s Unwritten Rules of Management.

“A person who is nice to you but rude to the waiter, or to others, is not a nice person,” Swanson says. “I will never offer a job to the person who is sweet to the boss but turns rode to someone cleaning the tables.”

49. What happened after Odland dropped the ice cream onto the woman’s dress?

A. He was fired. B. He was blamed.

C. The woman comforted him. D. The woman left the restaurant at once.

50. Odland leaned one of his life lessons from ________.

A. his experience as a waiter. B. the advice given by the CEOs

C. an article in Fortune D. an interesting best-selling book

51. According to the text, most CEOs have the same opinion about __________.

A. Fortune 500 companies B. the Management Rules

C. Swanson’s book D. the Waiter Rule

52. From the text can learn that __________.

A. one should be nicer to important people

B. CEOs often show their power before others

C. one should respect others no matter who they are

D. CEOs often have meals in expensive restaurants

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