What to Joan last night? What did she cry for? A. was happened B. happened C. was happening D. had happened 题目和参考答案——青夏教育精英家教网—

This year’s World Food Prize will honor two leaders of hunger-fighting groups based in the United States. The winners are David Beckmann of Bread for the World and Jo Luck of Heifer International. They will share the prize of 250,000 dollars. The World Food Prize usually goes to researchers or top policy officials. This is the first time it will recognize the work of nongovernmental groups.

Heifer International provides donated animals and training to farmers in 50 countries. Jo Luck remains president until next year. Under her leadership, the group’s budget grew from less than 10,000,000 dollars to more than 130,000,000 dollars. Jo Luck, “People pass on their gifts of not just animals but also gifts of training and leadership. We have seen cases where we have been gone 5 and 10 years and we go back and they have developed roads and built schools, and they have other communities receiving the animals and the training. You just give them those resources and that training and opportunity, and you cannot hold them back.” She told the story of a woman from a poor village in Zimbabwe. A family member helped send her to school in the United States with earnings from a donated milk goat. She received a doctoral degree. Jo Luck, “That is what a goat did. That is one example. The animal is only the catalyst（催化剂）. That is the beginning of many other things that follow.”

David Beckmann became president of Bread for the World in 1991. He is an economist and a Christian clergyman（牧师）. Bread for the World organizes people from religious and non-religious groups to write, call and visit members of Congress（国会）. The purpose is to support measures to improve the lives of the poor. David Beckmann points to big increase in American development assistance. He said, “I think that would not have happened without the support of hundreds of thousands of people and churches that are part of Bread for the World and that keep the pressure on their members of Congress.” The prize committee also credited his efforts with helping to increase aid to needy families in the United States.

1.The World Food Prize honors ________.

A. people who fight against hunger

B. researchers or top policy officials

C. people from nongovernmental groups

D. people who have advanced human development

2.Why does Jo Luck receive the prize?

A. Under her leadership, people develop roads and build schools.

B. She has served Heifer International for almost 20 years.

C. Under her leadership, Heifer International helps farmers in 50 countries.

D. She makes the group’s budget grow to more than 130 million.

3.What has David Beckmann done to deserve the prize?

A. He has trained farmers in 50 countries.

B. He has made a great contribution to science.

C. He has led Bread for the World for more than 20 years.

D. He has aimed to support measures to improve the lives of the poor.

阅读表达（共5小题；每小题2分，满分10分）

【1】The air was pleasant and the music was loud in the vast square in front of the New York State office building in Harlem(哈莱姆，美国纽约市黑人居住区) as health advocates（支持者，提倡者） set up information tables for Harlem wellness Week. It was a wide-ranging effort to educate people about non-communicable diseases: Heart disease, cancer, lung disease, obesity, and so on.

【2】There is an economic effect caused by these diseases, especially in Harlem, one of the city’s poorest districts. Without healthy employees and healthy customers, you cannot have healthy business, says Patricia Ricketts of the Greater Harlem Chamber of Commerce, which sponsors Wellness Week.

【3】Dr. Jo Ivy Boufford is president of the New York Academy of Medicine, a Wellness Week partner. She says education about better nutrition is important, but that people with low incomes often lack the means to put what they know into practice. But there is hope. New York is very active in adovating good, effective public health policies. “New York City has banned smoking in public places, both indoors and outdoors. That is a fantastic example of what can be done, without having any impact on the economy. It is a city where you have bike paths. That is a good message for the world, because bikes make your transport active. That is good for your health and lowers air pollution,” she said.

【4】“It is not enough to focus on the management of disease through medication,” Dr. Boufford says. “That’s why health advocates will be trying to persuade UN officials during Wellness Week to pass resolutions that deal with road and transport design and construction and other potential causes of non-communicable diseases.”

1.What is the main idea of the text? (no more than 8words)

2.Complete the following statement with words from Paragraph【4】.(no more than 3words)_______________ the management of disease through medication is not enough.

3.What noninfectious diseases are mentioned in the text?( no more than 6 words)

4.why not? (no more than 16 words)

5.What does the word “That”(paragraph 3) refer to?(no more than 4 words)

阅读表达（共5小题；每小题2分，满分10分）

【1】The air was pleasant and the music was loud in the vast square in front of the New York State office building in Harlem(哈莱姆，美国纽约市黑人居住区) as health advocates（支持者，提倡者） set up information tables for Harlem wellness Week. It was a wide-ranging effort to educate people about non-communicable diseases: Heart disease, cancer, lung disease, obesity, and so on.

【2】There is an economic effect caused by these diseases, especially in Harlem, one of the city’s poorest districts. Without healthy employees and healthy customers, you cannot have healthy business, says Patricia Ricketts of the Greater Harlem Chamber of Commerce, which sponsors Wellness Week.

【3】Dr. Jo Ivy Boufford is president of the New York Academy of Medicine, a Wellness Week partner. She says education about better nutrition is important, but that people with low incomes often lack the means to put what they know into practice. But there is hope. New York is very active in adovating good, effective public health policies. “New York City has banned smoking in public places, both indoors and outdoors. That is a fantastic example of what can be done, without having any impact on the economy. It is a city where you have bike paths. That is a good message for the world, because bikes make your transport active. That is good for your health and lowers air pollution,” she said.

【4】“It is not enough to focus on the management of disease through medication,” Dr. Boufford says. “That’s why health advocates will be trying to persuade UN officials during Wellness Week to pass resolutions that deal with road and transport design and construction and other potential causes of non-communicable diseases.”

1. What is the main idea of the text? (no more than 8words)

2. Complete the following statement with words from Paragraph【4】.(no more than 3words)_______________ the management of disease through medication is not enough.

3. What noninfectious diseases are mentioned in the text?( no more than 6 words)

4.Do you think it is necessary to hold a Wellness Week to prevent diseases? Why, or why not? (no more than 16 words)

5. What does the word “That”(paragraph 3) refer to?(no more than 4 words)

A well-known English magazine invited five people to answer a series of

questions. One of the questions is: Do you enjoy foreign food? Match the name of each person to one of the statements given below.

56. John Harvey:

In fact if you go out to a restaurant, it’s very difficult to find the “British” cooking, but you can find almost anything else: French, Italian, Chinese, Indian and so on. London is full of foreign restaurants. I love trying “new dishes.” I think you can understand a lot about another culture from its food.

57. Jo Baker:

I like foreign food, but not all. I particularly do not like Indian food, although I quite enjoy a mild curry I make myself. I like most European dishes, but Spanish food is quite low down on my list. However, I think you have to travel a long way to beat good old English cooking. What can be nicer than the aroma of a piece of beef roasted in the oven, surrounded by crisp roast potatoes and served with piping hot Yorkshire puddings, vegetables and gravy? From my point of view, I think foreign food is all right when you are abroad. You see, that’s just part of the enjoyment of travelling to another country. Foreign food is also fine for an odd night out to restaurant, but for every day please give me good old English food.

58. Gabby Macadam:

On the whole I enjoy foreign food, but having said that I can think of dozens of foreign dishes which I simply can’t stand. You see, they have fish in some way or other and I never eat fish in any form. I have found that many foreign dishes are served with a kind of sauce. I think it is the accompanying sauce that hides all sorts of problems. I am not so sure that I would be as fond of them as I am if they were served without the sauce.

59. Len Dangerfield:

When we English people travel abroad, we always make a great fuss about studying the menu but always end up with steak. You see, when I’m abroad I always miss our home cooking. I mean, I’m used to English food. Sometimes I do go to restaurant to taste some exotic dishes, but most of the time I still prefer to have English food. You know, it’s always difficult to get used to food in other countries.

60. Peter Hawke:

I like foreign food. I particularly like Indian food. Well, I’m married to an Indian girl. She is a good cook. I’m so lucky to have her cook for me every day. I think Indian food as well as other foreign foods is generally tastier and spicier than English food. Traditional English dishes, like roast beef and Yorkshire pudding and fish and chips, are quite well-known abroad. But I must say as a nation we are not particularly good at catering. As far as I’m concerned, I think we should learn to cook more interesting dishes and make our food tastier and more varied.

A. Cooking varies from country to country even though the basic gradients may be very much the same.

B. I can’t stand those foreign dishes which contain fish in some way or other, and I’m not so sure that I’m fond of many foreign dishes which are served with a kind sauce.

C. I think foreign food is all right when you are abroad, but for every day, traditional English food is always my first choice.

D. Foreign dishes can be tasted occasionally, but I find it difficult to adjust to the tastes. So I still prefer English food.

E. I love foreign food, and I think people can understand a lot about another culture from what they eat.

F. English people should learn to cook more attractive dishes and make their food more delicious and varied.

The audience starts to scream and young people all over Britain

turn on their TVs．Yes，it’s Top of the pops!

Top of the pops is an amazing 45-year-old programme．Pop stars from all over the world appear on this successful TV prograrnme．After about 2340 shows，it’s still the most popular pop

music show in Britsin．So what’s the secret?

“We get lots of babds to perform live in the studio，”says producer Chris Cowey“That just doesn’t happen on other shows”

Chris starts the preparations for the programme over a week before it goes out．His first job is to decide which bands to have on the show．When the chart of the top twenty songs is produced on Sunday，Chris can start to book the bands

Monday starts with Chris meeting his sound，lighting and camera workers．They listen to each song and plan the show．

Tuesday is paperwork day．There are bookings to make sure of，letters to answer and lots of phone calls to make．The show is on Thursday．Bands arrive at the studio from 10 o’clock in the morning and start practising．Tonight’s presenter，Jo Whiley，practises too

First the bands go to make up．Judy and Issy are the make-up artists．“We see the stars with no make-up on，looking terrible，”says Issy．Then the bands go to the costume department where Marianne dresses the stars

Back in the studio things are happening．The audience is practising their dance moves! It takes over two hours to record the whole programme，then Chris edits it all night long．The final version is exactly 29 minutes long

1.What make (s) Top of the Pops the most popular in Britain?

A．The famous singers of the bands

B．The live performances in the studio

C．The large nurnbers of pop fans in Britain

D．The jobs carefully done by the workers of the TV station

2.When the bands receive the invitations to the perfomlance，

A．they mast decide what songs they will perform

B．they have no idea what songs they will perform

C．they don’t have to decide what songs they will perform

D．the songs that will be performed haven’t been decided on

3.Which of the following statements is not true according to the passage?

A．The programme time on TV is exactly controlled

B．All the stars must make up before their performance

C．The producer plays the main role in planning the programme

D．There are no audience to join in the performance at the TV station

4.How is the music programme made at the TV station?

5.Which is the proper title for the passage?

A．A Stage for Pop Stars

B．Go Backstage of Top of the Pops

C．Great Success Comes from Hard Work

D．The Most Popular Is the Most Successful

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