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We find that bright children are rarely held back by mixed-ability teaching. On the contrary, both their knowledge and experience are enriched. We feel that there are many disadvantages in streaming(把…按能力分班)pupils. It does not take into account the fact that children develop at different rates. It can have a bad effect on both the bright and the not-so-bright child. After all, it can be quite discouraging to be at the bottom of the top grade!
Besides, it is rather unreal to grade people just according to their intellectual (智力的) abilities. This is only one aspect of their total personality. We are concerned to develop the abilities of all our pupils to the full, not just their academic ability. We also value personal qualities and social skills, and we find that mixed-ability teaching contributes to all these aspects of learning.
In our classrooms, we work in various ways. The pupils often work in groups: this gives them the opportunity to learn to co-operate, to share, and to develop leadership skills. They also learn how to cope with personal problems as well as how to think, to make decisions, to analyze and evaluate, and to communicate effectively. The pupils learn from each other as well as from the teacher.
Sometimes the pupils work in pairs; sometimes they work on individual tasks and assignments, and they can do this at their own speed. They also have some library, and we teach them the skills they need in order to do this effectively. And expect our pupils to do their best, not their least, and we give them every encouragement to attain this goal.
1. Group work provides pupils with the opportunity_________.
A. to develop academic abilities B. to learn to teach.
C. to do some experiments D. to learn to be capable organizers.
2. By "held back" in the first paragraph the author means _________.
A. drawn to their studies B. prevented from advancing
C. made to remain in the same classes D. forced to study in the lower classes
3. In the passage the author's attitude towards " mixed-ability teaching" is ________.
A.questioning B. approving C. objective D. critical
4. The author's purpose of writing this passage is to _________.
A. offer advice on the proper use of the library
B. emphasize the importance of appropriate formal classroom teaching
C. argue for teaching bright and not -so-bright pupils in the same class
D. recommend pair work and group-work for classroom activities
5. The author argues that a teacher's chief concern should be the development of the student's _____.
A. total personality B. intellectual ability
C. learning ability and communicative skills D. personal qualities and social skills
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I have had just about enough of being treated like a second-class citizen, simply because I happen to be that unfairly treated member of society --- a customer. The more I go into shops and hotels, banks and post offices, railway stations, airports and the like, the more I am convinced the things are being run solely to suit the firm, the system, or the union. There seems to be a deceptive (欺骗的) new motto for so-called “service” organizations --- Staff Before Service.
How often, for example, have you queued for what seems like hours at the Post Office or the supermarket because there were not enough staff on duty to man all the service grilles or checkout counters? Surely in these days of high unemployment it must be possible to hire cashiers and counter staff. Yet supermarkets, hinting darkly at higher prices, claim that uncovering all their cash registers at any one time would increase operating costs. And the Post Office says we cannot expect all their service grilles to be occupied “at times when demand is low”.
It is the same with hotels. Because waiters and kitchen staff must finish when it suits them, dining rooms close earlier or menu choice is cut short. As for us guests, we just have to put up with it. There is also the nonsense of so many friendly hotel night porters having been thrown out of their jobs in the interests of “efficiency” and replaced by coin-eating machines which offer everything from lager to laxatives (从贮藏啤酒到通便剂). Not to mention the tea-making kit in your room: a kettle with a mixed collection of tea bags, plastic milk boxes and lump sugar. Who wants to wake up to a raw teabag? I do not, especially when I am paying for “service”.
Can it be stopped, this worsening of service, this growing attitude that the customer is always a bore? I angrily hope so because it is happening, sadly, in all walks of life.
Our only hope is to hammer home our anger whenever and wherever we can and, if all else fails, bring back into practice that other, older slogan --- Take Our Deal Elsewhere.
【小题1】The writer feels that nowadays customers __________.
| A.deserve the lowest status in society |
| B.are unworthy of proper consideration |
| C.have received high quality service |
| D.have become victims of modern organizations |
| A.customers’ demands have greatly changed |
| B.the staff receive more consideration than customers |
| C.customers’ needs have become more complex |
| D.staff members are less considerate than their employers |
| A.not having enough male staff on duty |
| B.difficulties in hiring more efficient staff |
| C.lack of coop |
| D.not providing enough staff on purpose to reduce budget |
| A.be patient when queuing before checkout counters |
| B.put up with the rude man |
| C.try to control his temper when ill-treated |
| D.go to other places where good service is available |
I have had just about enough of being treated like a second-class citizen, simply because I happen to be that unfairly treated member of society --- a customer. The more I go into shops and hotels, banks and post offices, railway stations, airports and the like, the more I am convinced the things are being run solely to suit the firm, the system, or the union. There seems to be a deceptive (欺骗的) new motto for so-called “service” organizations --- Staff Before Service.
How often, for example, have you queued for what seems like hours at the Post Office or the supermarket because there were not enough staff on duty to man all the service grilles or checkout counters? Surely in these days of high unemployment it must be possible to hire cashiers and counter staff. Yet supermarkets, hinting darkly at higher prices, claim that uncovering all their cash registers at any one time would increase operating costs. And the Post Office says we cannot expect all their service grilles to be occupied “at times when demand is low”.
It is the same with hotels. Because waiters and kitchen staff must finish when it suits them, dining rooms close earlier or menu choice is cut short. As for us guests, we just have to put up with it. There is also the nonsense of so many friendly hotel night porters having been thrown out of their jobs in the interests of “efficiency” and replaced by coin-eating machines which offer everything from lager to laxatives (从贮藏啤酒到通便剂). Not to mention the tea-making kit in your room: a kettle with a mixed collection of tea bags, plastic milk boxes and lump sugar. Who wants to wake up to a raw teabag? I do not, especially when I am paying for “service”.
Can it be stopped, this worsening of service, this growing attitude that the customer is always a bore? I angrily hope so because it is happening, sadly, in all walks of life.
Our only hope is to hammer home our anger whenever and wherever we can and, if all else fails, bring back into practice that other, older slogan --- Take Our Deal Elsewhere.
1.The writer feels that nowadays customers __________.
A. deserve the lowest status in society
B. are unworthy of proper consideration
C. have received high quality service
D. have become victims of modern organizations
2.The writer argues that the quality of service is changing because __________.
A. customers’ demands have greatly changed
B. the staff receive more consideration than customers
C. customers’ needs have become more complex
D. staff members are less considerate than their employers
3.According to the writer, long queues at counters are caused by __________.
A. not having enough male staff on duty
B. difficulties in hiring more efficient staff
C. lack of cooperation between staff members
D. not providing enough staff on purpose to reduce budget
4.The writer suggests that a customer __________.
A. be patient when queuing before checkout counters
B. put up with the rude manners of the staff
C. try to control his temper when ill-treated
D. go to other places where good service is available
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“Yes, I’ll be ready at nine. Goodbye, dear, and thanks again.”Mrs Robinson replaced the receiver and crossed the hall into the 1 . It had not been an easy telephone call for her to make. Her daughter had been very kind, 2 , and had immediately agreed to pick her 3 . But Mrs Robinson hated to admit 4 she needed help. Since her husband died ten years ago, she had prided herself upon her independence. She had 5 to live in their little house 6 and refused to go and live with her daughter.
But on 7 evening, she was standing at her living-room window, 8 out at the“SOLD”notice in the small front garden. Her feelings were 9 . Naturally she was 10 at the thought of leaving her house as it was full of so many memories. But 11 she was looking 12 to spending her last years near the sea, 13 in the little sea town 14 she was born. 15 the money from the sale of the house, she had bought a little flat there.
Her husband had always been very 16 his house. She hadn’t been unhappy here, but it didn’t mean as much to 17 as it had to him. 18 most of the people who lived in the street had moved away, and it was this that had made her 19 to sell it.
The next morning Mrs Robinson left the house for the station 20 her daughter’s car.
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We have so many first days in our lives. First days are milestones(里程碑) in our lives. They 36 the beginning of a new experience or journey and they are also filled with 37 feelings. They can be a little frightening as we step into the unknown, but they can also inspire us as they give us fresh 38 for the future.
I want to share a 39 that perfectly shows this point. Trisha was told that 40 is the key to knowledge. She watched her older brother 41 he read his schoolbooks and could hardly 42 the day when she would learn to read.
But after Trisha 43 started school, she found that she was not able to understand words like the other boys and girls. However hard she 44 , she saw only confusion. Trisha 45 , the teacher and the other children laughing at her, and she began to believe that she was not 46 .
By the time Trisha entered the fifth grade, she had lost the 47 in herself. That was the year when she met Mr. Falker. He was 48 . He praised Trisha’s talents, and he wouldn’t tolerate the other children laughing at her. After some time, Mr. Falker 49 that Trisha didn’t know how to read, but he knew she could 50 some help.
He found an expert, and together they 51 with Trisha after school. They 52 her to understand words 53 one day Mr. Falker handed her a book and she could read it all by herself. She didn’t even notice the tears in his eyes.
This is a true story. The little girl is Patricia Polacco, a famous 54 , and Thank you Mr. Falker is the twenty-sixth book that she has written. Mr. Falker gave her a fresh new 55 and made a difference in her life.
【小题1】A. cause B. mark C. describe D. show
【小题2】A. absurd B. strange C. mixed D. strong
【小题3】A. blood B. evidence C. hope D. air
【小题4】A. belief B. story C. view D. concern
【小题5】A. reading B. speaking C. listening D. thinking
【小题6】A. before B. since C. as D. though
【小题7】A. look for B. wait for C. ask for D. wish for
【小题8】A. gradually B. mostly C. finally D. firmly
【小题9】A. breathed B. tried C. managed D. pressed
【小题10】A. took off B. stayed up C. kept on D. fell behind
【小题11】A. smart B. hard-working C. healthy D. easy-going
【小题12】A. memory B. balance C. chance D. confidence
【小题13】A. shy B. proud C. different D. strict
【小题14】A. doubted B. witnessed C. represented D. realized
【小题15】A. with B. besides C. including D. within
【小题16】A. sang B. worked C. danced D. chatted
【小题17】A. helped B. forced C. begged D. allowed
【小题18】A. when B. once C. until D. whether
【小题19】A. teacher B. writer C. expert D. guide
【小题20】A. school B. start C. home D. attention
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