A new study has found that it may be possible to train people to be more intelligent, increasing the brainpower they had at birth．
Until now，it has been widely assumed that the kind of mental ability that allows us to solve new problems without having any relevant previous experience—what psychologists call fluid intelligence—is innate and cannot be taught（though people can raise their grades on tests of it by practicing）．
But in the new study，researchers describe a method for improving this skill，along with experiments to prove it works．
The key, researchers found, was carefully structured training in working memory—the kind that allows memorization of a telephone number just long enough to dial it．This type of memory is closely related to fluid intelligence，so the researchers reasoned that improving it might lead to improvements in fluid intelligence．
First they measured fluid intelligence of volunteers using standard tests．Then they trained each in a complicated memory task—the child’s card game，in which they had to recall a card they saw and heard．During the course, they needed to ignore irrelevant items, monitor ongoing performance，manage two tasks at the same time and connect related items to one another in space and time．
The four groups experienced a half-hour of training daily for 8, 12, 17 and 19 days, respectively．To make sure they were not just improving their test-taking skills，the researchers compared them with control groups that took the tests without the training．
The results, published Monday in The Proceedings of the National Academy of Sciences，were striking．Improvement in the trained groups was a lot greater．Moreover，the longer they trained, the higher their scores were．All performers，from the weakest to the strongest，showed significant improvement．
“Our results show you can increase your intelligence with proper training．” said Dr Jaeggi, a co-author of the paper．“No one knows how long the gains will last after training stops,” he added, “and the experiment’s design did not allow the researchers to determine whether more training would continue to produce further gains．”
【小题1】.The researchers thought the key to improving the intelligence was ______________．

（BBC）The "father of the personal computer" who kick-started the careers of Microsoft founders Bill Gates and Paul Allen has died at the age of 68．Dr Henry Edward Roberts was the inventor of the Altair 8800, a machine that led to the home computer age．

Gates and Allen contacted Dr Roberts after seeing the machine on the front cover of a magazine and offered to write software for it．The program was known as Altair-Basic, the foundation of Microsoft's business．"Ed was willing to take a chance on us - two young guys interested in computers , and we have always been thankful to him," the Microsoft founders said in a statement.

Apple co-founder Steve Wozniak told technology website CNET that Dr Roberts had taken " a critically important step that led to everything we have today"．

Dr Roberts was the founder of Micro Instrumentation and Telemetry Systems (MITS), originally set up to sell electronics parts to model rocket hobbyists．The company went on to sell electronic calculator parts, but was soon overshadowed by bigger firms．

In the mid-1970's, with the firm struggling with debt, Dr Roberts began to develop a computer kit(配套零件) for hobbyists．The result was the Altair 8800．The $395 kit (around ??1,000 today) was featured on the cover of Popular Electronics in 1975, resulting in a flood of orders．

Among those interested in the machine were Paul Allen and Bill Gates．The pair contacted Dr Roberts, offering to write software that would help people program the machine．The pair finally moved to Albuquerque - the home of MITS - where they founded Micro-Soft, to develop their software．

Dr Roberts sold his company in 1977．He died in hospital on 1 April after a long period of pneumonia (肺炎) ．

Why did Dr Roberts probably decide to sell his company?

       A．Because he was in heavy debt in the mid-1980's．

       B．Because he wanted to take a chance on Gates and Allen.

       C．Because he wanted to develop a computer kit for hobbyists.

       D．Because he had difficulty competing with big companies．

What do we know about MITS?

       A．It was set up by Steve Wozniak.

       B．It sold electronics parts to big firms.

       C．It is located in Albuquerque.

       D．It is a technology website.

We can learn that Popular Electronics is likely to be  ____.

       A．a newspaper                 B．a magazine  

       C．a Website              D．an organization

What is the best title of this passage?

       A．The story of the Altair 8800

       B．The founder of MITS

       C．Father of the personal computer died

       D．The story of Dr Roberts

Ocean Acidification: 'Evil Twin' Threatens World's Oceans
The rise in human emissions of carbon dioxide is driving dangerous changes in the chemistry and ecosystems of the world's oceans, international marine（海洋的）scientists have warned. "Ocean conditions are already more extreme than those experienced by marine organisms and ecosystems for millions of years," says the latest issue of the journal Trends in Ecology and Evolution. "This emphasizes the urgent need to adopt policies that markedly reduce CO2 emissions."
Ocean acidification, which the researchers call the 'evil twin of global warming', is caused when the CO2 emitted by human activity, mainly burning fossil fuels, dissolves into the oceans. It is happening independently of, but in combination with, global warming. Evidence gathered by scientists over the last few years suggests that ocean acidification could represent an equal -- or perhaps even greater threat -- to the biology of our planet than global warming. More than 30% of the CO2 released from burning fossil fuels, cement production, deforestation and other human activities goes straight into the oceans, turning them gradually more acidic.
"The resulting acidification will impact many forms of sea life, especially organisms whose shells or skeletons are made from calcium carbonate（碳化钙）, like corals and shellfish. It may interfere with the reproduction of plankton species which are a vital part of the food web on which fish and all other sea life depend," he adds.
The scientists say there is now persuasive evidence that mass extinctions in past Earth history, like the "Great Dying" of 251 million years ago and another wipeout 55 million years ago, were accompanied by ocean acidification, which may have delivered the deathblow to many species that were unable to cope with it. "These past periods can serve as great lessons of what we can expect in the future, if we continue to push the acidity the ocean even further" said lead author, Dr. Carles Pelejero, from ICREA and the Marine Science Institute of CSIC in Barcelona, Spain. "Given the impacts we see in the fossil record, there is no question about the need to immediately reduce the rate at which we are emitting carbon dioxide in the atmosphere," he said further.
"Today, the surface waters of the oceans have already acidified by an average of 0.1 pH units from pre-industrial levels, and we are seeing signs of its impact even in the deep oceans," said co-author Dr. Eva Calvo, from the Marine Science Institute of CSIC in Spain. "Future acidification depends on how much CO2 humans emit from here on -- but by the year 2100 various projections indicate that the oceans will have acidified by a further 0.3 to 0.4 pH units, which is more than many organisms like corals can stand," Prof. Hoegh-Guldberg says.
"This will create conditions not seen on Earth for at least 40 million years."
"These changes are taking place at rates as much as 100 times faster than they ever have over the last tens of millions of years" Prof. Hoegh-Guldberg says. Besides directly impacting on the fishing industry and its contribution to the human food supply at a time when global food demand is doubling, a major die-off in the oceans would affect birds and many land species and change the biology of Earth as a whole profoundly, Prof. Hoegh-Guldberg adds.
67. What is the biggest cause of the ocean acidification according to the report?
A. the increase of carbon dioxide emission by human beings
B. The worsening of global warming
C. The disappearance of the world’s forests
D. The decrease of marine life
68. In what way according to the report does ocean acidification affect the majority of marine life?
A. It affects their reproduction          B. It destroys their food chain
C. It affects the growth of their young    D. destroys their habitats
69. Which of the following statements is NOT true about ocean acidification?
A. Ocean acidification has made ocean conditions most extreme in millions of years.
B. Ocean acidification may do more damage than global warming to human and plant life in the long run.
C. Ocean acidification is suspected of having caused mass extinctions of life in past Earth history.
D. The effects of ocean acidification are not now but will be felt in the foreseeable future.
70. From the report we can clearly feel that the situation with ocean acidification __________.
A. is quite optimistic                B. remains well under control
C. looks more than urgent            D. is already out of control 

A healthy amount of sunshine may be the secret to staying young. British scientists have discovered.
Vitamin D is produced naturally by the skin in response to(对…的反应) sunlight and may help to slow the ageing process and protect against heart disease, according to the study.
Researchers from King’s College London studied 2,160 women aged between 18 and 79, looking at their telomeres--- a biological marker of ageing found in DNA. As people get older, their telomeres get shorter and they become more susceptible(易受伤害的) to certain illnesses.
But the study found women with high levels of vitamin D had comparatively longer telomeres--- a sign of being biologically younger and healthier.
The study suggests vitamin D may help to slow down the ageing process of DNA, and therefore the ageing process as a whole.
Lead researcher Dr Brent Richards said, “These results are exciting because they show for the first time that people who have higher levels of vitamin D may age more slowly than people with lower levels of vitamin D.” This could help to explain how vitamin D has a protective effect on many ageing related diseases, such as heart disease and cancer.”
Professor Tim Spector, a co-author of the report, added, “Although it might sound absurd
(荒唐的), it’s possible that the same sunshine which may increase our risk of skin cancer may also have a healthy effect on the general ageing process.”
Vitamin D made by the action of sunlight on the skin accounts for 90 percent of the body’s supply, but lower levels can also be got through food such as fish, eggs and breakfast cereals(粥).
Other studies have suggested the vitamin plays a key role in protecting against cancer and heart disease.
【小题1】 A certain amount of sunshine helps people stay young because _____.

Keeping a busy social life among lots of friends may keep people thinner than spending hours doing some exercises, according to scientists. They say that socialising and meeting with friends help increase levels of brown fat in the body which burns calories(卡路里)to produce heat.
Living in an exciting social environment was found to reduce fat in mice's belly by half over four weeks, even if they ate more. US researchers say that social excitement aids weight loss by turning white fat into brown. White fat stores calories and makes us fatter, while brown burns energy to produce heat. Turning white fat into brown is extremely difficult，normally
requiring long- term stay in cold conditions or exciting part of the body's nervous system.
However, scientists from Ohio State University now think that having a busy social life is an even more effective way of changing white fat into brown. The team came up with their theory by studying the effects of various living environments on mice. Those, who lived alongside a greater number of mice, had more space and toys to excite themselves and then lost far more weight over the course of the study than their “couch potato" fellows.
Study author, Dr Matthew During, whose team's findings appear in the journal Cell Metabolism, said, "I'm still amazed at the degree of fat loss that occurs." Explaining how new technology had threatened face-to-face socialising, he added, "It's not just a sedentary(久坐 的)lifestyle and high calorie foods, but an increasing lack of social activities." Co-author Dr Lei Cao said，"Loneliness is a potential factor for cancer and death; it's equal to cigarette smoking to a certain extent. Social activities are very vital.，，
【小题1】What information can we get from the first two paragraphs?