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Good morning, everyone! It is my honor to be here to share with you my opinions on what to learn in senior high school.

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Thank you!

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On hearing the funny story, they all _______ _______ __________.

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The book, Who Moved My Cheese, is _______ _______ __________.

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The leaders _______ _______ __________ what Tom had done for the company.

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_______ _______ __________ ________ our neighb our, we have quickly got used

to the life here.

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If we don¡¯t do anything, there will be more species which are _______ _______ __________ ________ _______

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I failed again in the exam and only then _______ _______ __________ how much time had been wasted.

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Only athletes who have reached the agreed standard for their event __________ _______ __________as competitors.

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Over time my memory has developed so much that, like an elephant, I never

forget anything_______ _______ __________ ________.

A man walks into a doctor¡¯s office. He has a cucumber up his nose, a carrot in his left ear and a banana in his right ear. ¡°What¡¯s the matter with me?¡± he asks the doctor. The doctor replies, ¡°You¡¯re not eating properly.¡±

This is a popular joke among British schoolchildren. It reflects Britain¡¯s famous dry and satirical way of seeing the funny side of life. This unique sense of humor is often cited as one of Britain¡¯s defining national characteristics.

¡°The famous British sense of humor has long been our most cherished national characteristic,¡± says the British journalist Leo Mckinstry. ¡°We have valued it above historic military victories and great works of literature, above our rich scenic landscape and our talent for invention.¡±

The British sense of humor differs from other countries because it is generally more negative. When it comes to making the British laugh, there is nothing more effective than a socially inappropriate joke.

Popular British comedy shows such as Fawlty Towers, Blackadder and The office are full of sarcasm(·í´Ì), teasing and self-deprecation(×Ô³°). It reflects the culture where mocking, moaning and ridicule is part of everyday life.

While most Britons don¡¯t take these jokes too seriously, foreigners are often puzzled by them. A recent survey found that most foreigners who visited Britain found that the British are ¡°arrogant, unfriendly and have almost no sense of humor¡±.

Do foreigners not understand British humor or are the British just not as funny as they think they are? Mckinstry certainly thinks the British are funny. ¡°Accusing the British of having no sense of humor is like telling Rolls-Royce that its cars are down-market.¡± he says.

1.What does the doctor actually mean by the remark, ¡°You¡¯re not eating properly¡±?

A. What you have had is the cause of these problems.

B. You are not having the right food.

C. You don¡¯t eat the way people usually do.

D. You eat with the wrong cutlery(²Í¾ß)

2.The word ¡°dry¡± in Paragraph 2 means _________.

A. without water or liquid inside

B. special and popular among school children

C. dull and meaningless

D. pretending to be serious when really joking

3.Why do most visitors, who once visited Britain , think that the British are unfriendly?

A. Because the British always take things seriously.

B. Because the British have no sense of humor.

C. Because the British are cold and difficult to get along with

D. Because the British have a different sense of humor

4.Which of the following are NOT the characteristics of British humor?

A. Dry and satirical B. Negative and mocking

C. Encouraging and gentle D. Clever and witty

When you buy cooking oil in the supermarket, you may notice that some brands are labeled as ¡°GM (genetically modified)£­free¡±. So, what is genetic modification? Are GM foods safe?

These questions have been put back into the spotlight recently. On Nov 19, the Food and Drug Administrati0n (FDA) in the US announced that it had approved the AquAdvantage salmon to go on the market, making it the first genetically modified animal to be approved as food anywhere in the world.

GM foods are plants or animals that have been given a gene from another plant or animal to make them stronger in some way. The AquAdvantage salmon contains a gene from another type of salmon that makes it grow faster.

Although the FDA has said ¡°food from the fish is safe to eat¡±, some believe that scientists can¡¯t completely understand the potential health risks of GM foods, simply because they¡¯re so new. Others worry that the fish could escape into the wild and cause ecological problems.

GM crops have experienced the same controversy, even though GM technology cuts down on the use of pesticides on crops and increases yields.

While GM animals are new, GM crops have already appeared on our plates: A total of 28 countries in the world including the US, Brazil and India planted 181.5 million hectares (1.815 million km2) of GM crops in 2014, according to the International Service for tile Acquisition of Agri-biotech Applications. In China, we grow GM cotton and papaya and import GM soybeans, corn, rape, cotton and beets from abroad.

Due to safety worries, many countries have regulations for producing and selling GM food.

In European Union countries, each GM food must be approved before it can be used. This process can take up to 17 months. The origin of all GM foods must also be traceable, and all food with a GM content of more than 0.9 percent must also be labeled, according to EU website europa.eu.

The US is less strict about GM foods. According to FDA regulations, companies introducing new GM foods to the market should report them at least 120 days before release. The labeling is voluntary, except that a product cannot be labeled as ¡°GM-free¡± if genetically modified materials are used.

In China, GM foods can only be produced after strict tests by the Ministry of Agriculture say that they are safe. All food that is made from GM crops or contains GM ingredients must be clearly labeled on the wrapper.

1.According to the text, the AquAdvantage salmon .

A. tastes better than normal salmon

B. is a product that mixes several types of fish

C. has a gene from a different type of salmon

D. remains to be approved in several countries

2.One of the reasons for many people to worry about the AquAdvantage salmon is that .

A. the gene that makes them grow faster can work on humans too

B. there are possible health risks that even scientists might not have figured out yet

C. they could possibly become threats to other wild species

D. they are not nutritious enough or might taste strange

3.From-the text, it can be concluded that GM crops .

A. no longer cause any controversy

B. have already been planted in some countries

C. are popular because they don¡¯t need pesticides

D. can increase yields, making them welcome in countries like Japan

4.Which of the following is TRUE about regulations for producing and selling GM food?

A. All food with GM content must be labeled in European countries.

B. In the US, the AquAdvantage salmon will have to be labeled as GM food.

C. In France or Germany, every GM food that is about to go on the market must be reported at least 120 days before release.

D. In China, all food that is made from GM crops or contains GM ingredients must be clearly labeled on the package.

In the fall of 1985, I was a bright-eyed girl heading off to Howard University to study law, aiming at a legal career and dreaming of sitting on a Supreme Court bench somewhere. Twenty-one years later I am still a bright-eyed dreamer and one with quite a different tale to tell.

My grandma, an amazing woman, graduated from college at the age of 65. She was the first in our family to reach that goal. But one year after I started college, she developed cancer. I made the choice to withdraw from college to care for her. It meant that school and my personal dream would have to wait.

Then I got married with another dream: building my family with a combination of adopt and biological children. In 1999, we adopted our first son. To lay eyes on him was fantastic and very emotional. A year later came our second adopted boy. Then followed son No.3. In 2003, I gave birth to another boy.

You can imagine how busy I became, raising four boys under the age of 8. Our home was a complete zoo--a joyous zoo. Not surprisingly, I never did make it back to college full-time. But I never gave up on the dream either. I had only one choice: to find a way. That meant taking as few as one class each semester.

The hardest part was feeling guilty about the time I spent away from the boys. They often wanted me to stay home with them. There certainly were times I wanted to quit, but I knew I should set an example for them to follow through the rest of their lives.

In 2007, I graduated from the University of North Carolina. It took me over 21 years to get my college degree!

I am not special, just single-minded. It always struck me that when you're looking at a big challenge from the outside it looks huge, but when you're in the midst of it, it just seems normal. Everything you want won't arrive in your life on one day. It's a process. Remember: little steps add up to big dreams.

1.When the author went to Howard University, her dream was to be______.

A. a writer B. a teacher C. a judge D. a doctor

2.Why did the author quit school in her second year of college?

A. She wanted to study by herself.

B. She fell in love and got married.

C. She suffered from a serious illness.

D. She decided to look after her grandma.

3.What can we learn about the author from Paragraphs 4 and 5?

A. She was busy but happy with her family life.

B. She ignored her guilty feeling for her sons.

C. She wanted to remain a full-time housewife.

D. She was too confused to make a correct choice.

4.Which of the following can best describe the author?

A. Caring and determined. B. Honest and responsible.

C. Brave and sensitive. D. Independent and single-minded.

Are you sometimes a little tired and sleepy in the early afternoon? Many people feel this way after lunch. They may think that eating lunch is the cause of the sleepiness. Or, in summer, they may think it is the heat. However, the real reason lies inside their bodies. At that time¡ªabout eight hours after you wake up¡ªyour body temperature goes down. This is what makes you slow down and feel sleepy. Scientists have tested sleep habits in experiments where there was no night or day. The people in these experiments almost always followed a similar sleeping pattern. They slept for one long period and then for one short period about eight hours later.

In many parts of the world, people take naps(С˯) in the middle of the day. This is especially true in warmer climates, where the heat makes work difficult in the early afternoon. Researchers are now saying that naps are good for everyone in any climate. A daily nap gives one a more rested body and mind and therefore is good for health in general. In countries where naps are traditional, people often suffer less from problems such as heart disease. Many working people, unfortunately, have no time to take naps. Though doctors may advise taking naps, employers do not allow it! If you do have the chance, however, here are a few tips about making the most of your nap. Remember that the best time to take a nap is about eight hours after you get up. A short sleep too late in the day may only make you feel more tired and sleepy afterward. This can also happen if you sleep for too long. If you do not have enough time, try a short nap¡ªeven ten minutes of sleep can be helpful£®

1.Why do you sometimes feel sleepy in the early afternoon?

A. Because you eat too much for lunch£®

B. Because it¡¯s hot in summer£®

C. Because your body temperature goes down at that time£®

D. Because you didn¡¯t have a good sleep last night£®

2.What can we learn about ¡°naps¡± according to the last paragraph?

A. All the people in warmer climates take naps in the middle of the day£®

B. Doctors need to take naps while employers don¡¯t£®

C. If you take naps every day, you¡¯ll never suffer from heart disease£®

D. Taking naps regularly is beneficial to people¡¯s health£®

3.What can we infer from the passage?

A. You¡¯ll feel sleepy at regular intervals£¨¼ä¸ô£©.

B. Taking a nap whenever you want will do good to your health.

C. You will feel less sleepy if you sleep for a long time.

D. If you get up at 6:30 am, you¡¯d better take a nap at about 1:30 pm.

4.What would be the best title for the text?

A. Just for a Rest

B. All need a Nap

C. A Special Sleep Pattern

D. Taking Naps in Warmer Climate

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Are you interested in writing a novel? Well, if you want to be a good novelist, you¡¯re supposed to avoid some common writing mistakes, the first one of which is not having a thunderous start£®The first word, first sentence, and first page of your novel will decide if the reader wants to turn the page and keep reading£®Having too much unnecessary information at the start and keeping the reader waiting for the real story can make him lose interest and give up on the book£®You don¡¯t want that to happen£®All is well that ¡°starts¡± well£®

It¡¯s also wrong not to have decided on an audience before writing your novel£®Decide what kind of an audience your novel will cater to£®Once you¡¯re sure who will be reading it, you¡¯ll know what style of writing you should adopt, the kind of language you will have to use£®This gives you a direction and enables you to write better£®

Another writing mistake is writing with your head, not with your heart£®Every kind of reader should be pleased, every character should be perfect, every character should be likable, and the novel should have a happy ending£®If these are your thoughts when writing a novel, you are probably not thinking straight£®Writing with business or monetary gains as your aim should be discouraged as that affects what you really want to express£®Write because you want to, not because you have to.

You also need to avoid writing too quickly or too slowly£®If you are writing too slowly, it either means you are just too lazy or procrastinating (ÑÓ³Ù)£®If you are writing too fast, you are either rushing it or are not giving yourself enough time to shape it£®Neither of the two is healthy for your novel or you as a writer£®Some sections might take longer than others and vice versa£®Just maintain the required pace£®

Using words and sentences that are neither appropriate nor rich is also a common writing mistake you should avoi

Words are all you have to make the readers feel what the character is feeling, to visualize what the protagonist (Ö÷È˹«) is looking at, or to imagine the coldness in the eyes of the criminal£®If you confine (ÏÞÖÆ) your vocabulary to a limited set of words, you limit the experience of the reader£®Anger is not the only word which can be used to express that emotion£®Make use of words like fury, wrath, vengeance, rage and frenzy to express anger£®Similarly, if a scene needs a dialog, don¡¯t write a report or an essay there£®Instead, spice it up by involving an animated, energized dialog.

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A glass a day keeps obesity at bay£®Alcohol has always been thought to cause weight gain because of its high sugar content, but new research suggests a glass a day could form part of a diet£®Looking at past studies they found that, while heavy drinkers do put on weight, those who drink in moderation can actually lose weight£®

A spokesman for the research team at Navarro University in Spain says, ¡°Light to moderate alcohol intake, especially of wine, may be more likely to protect against, rather than promote, weight gain¡±£®The International Scientific Forum on Alcohol Research reviewed the findings and agreed with most of the conclusions, particularly that current data do not clearly indicate if moderate drinking increases weight£®

Boston University¡¯s Dr£®Harvey Finkel found that the biologic mechanisms (ÉúÎïѧ»úÖÆ) relating alcohol to changes in body weight are not properly understood£® His team pointed out the strong protective effects of moderate drinking on the risk of getting conditions like diabetes(ÌÇÄò²¡)£¬which relate to increasing obesity£®Some studies suggest that even very obese people may be at lower risk of diabetes if they are moderate drinkers£®

The group says alcohol provides calories that are quickly absorbed into the body and are not stored in fat, and that this process could explain the differences in its effects from those of other foods£®They agree that future research should be directed towards assessing the roles of different types of alcoholic drinks, taking into consideration drinking patterns and including the past tendency of participants to gain weight£®

For now there is little evidence that consuming small to moderate amounts of alcohol on a regular basis increases one¡¯s risk of becoming obese£®What¡¯s more, a study three years ago suggested that reveratrol, a compound present in grapes and red wine, destroys fat cells£®

1.The passage is mainly for those ______£®

A£® who produce wine

B£® who are eager to lose weight

C£® who go on a diet

D£® who have a drinking habit

2.The underlined phrase ¡°in moderation¡± in the first paragraph means ______£®

A£® properly B£® carefully

C£® excitedly D£® frequently

3.Why has alcohol been thought to cause weight gain?

A£® Because its calories are stored in fat£®

B£® Because it is rich in sugar£®

C£® Because it changes drinking patterns£®

D£® Because it increases the risk of diabetes£®

4.What can we learn from the passage?

A£® The specific roles of different types of alcoholic drinks are very clear£®

B£® Resveratrol is proved to increase the risk of becoming fat£®

C£® The research found moderate drinking has a strong protective effect£®

D£® Current data clearly show that moderate drinking increases weight£®

5.What is most likely to be discussed in the paragraph that follows?

A£® How to do some easy experiments£®

B£® How to prove the finding mentioned above£®

C£® How to make wine in a healthy way£®

D£® How to reduce the calories contained in wine£®

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