题目内容

Our warming planet is expected to face serious water crisis(危机)in the coming decades — which means each nation’s natural resource will be more important than ever.

1.Which country or region has the most freshwater resource per year?

A. Guyana B. Brazil C. Iceland D. China

2.According to the statistics, what is the world average of freshwater resource per person?

A. 244,973 cubic kilometers

B. 241 cubic kilometers

C. 3,642 cubic kilometers

D. 6,122 cubic kilometers

3.Which country or region appears twice on the top 5 lists?

A. Bhutan B. Seychelles

C. Canada D. Suriname

1.B

2.D

3.D

【解析】

试题分析:本文是一篇环保类的文章,作者用详细的数据说明了我们的星球所面临的水危机,告诉我们,各国的自然资源将比以往更加重要。

1. 推理判断题。根据“Freshwater resource,cubic kiliometers per year”这一栏可知,巴西位居第一,所以巴西是每年淡水资源最丰富的国家,故选B。

2. 细节理解题。根据“Freshwater resource,cubic kiliometers per person”这一栏可知,世界人均淡水资源为6,122 cubic kilometers,故选D。

3. 细节理解题。根据表格可知,苏里南的森林覆盖面积位居第一,人均淡水资源位居第三,两次出现在前五名的排行榜中,故选D。

考点:考查科普环保类短文阅读

练习册系列答案
相关题目

Eat like a king in the morning, a prince at noon, and a peasant at night. This saying is all about the importance of breakfast. And now scientists can tell us just why it’s so important. According to a study carried out at Imperial College London, UK, skipping the first meal of the day not only means you eat more at lunch, but also that your brain wants to find more unhealthy foods.

The study suggests that there is a special part of our brain called the orbitofrontal cortex (眶额皮层), which plays an important part in making choices about what we eat. It is used for identifying the taste of food, especially when skipping breakfast. It is more likely to target high-calorie foods when you’re on an empty stomach.

Scientists did an experiment on this. Dr Tony Goldstone from Imperial College London, scanned (扫描) the brains of 21 men and women, around the age of 25. On the first day, these people skipped breakfast before the scans. On the second day, they had cereal (谷物), bread and jam as breakfast. After the scan on both days, they had their lunch.

When the volunteers had skipped breakfast, they ate around 20 percent more at lunch, compared with days when they had eaten breakfast.Their brain scans also showed the orbitofrontal cortex was especially responsive to high-calorie foods. “We believe that bit identifies the value of foods – how pleasant, how delicious something is,” Goldstone told The Guardian.

1.From Paragraph 1, we learn that _____.

A. scientists found out why eating breakfast is important

B. it’s easy to lose weight without breakfast

C. there’s no need to have good food for supper

D. eating breakfast makes your brain smarter

2.Which of the following is NOT true about the orbitofrontal cortex?

A. It is part of our brain.

B. It tells people to eat breakfast.

C. It decides which food we like.

D. It is active toward high-calorie food.

3. Which is the correct order for the experiment on the first day?

① The volunteers skipped breakfast.

② The volunteers had lunch.

③ The volunteers had a brain scan.

A.①②③ B.③②① C.①③② D.③①②

4.In the experiment, the volunteers without breakfast ate about 20% _____ at lunch.

A. of the usual breakfast

B. more than the usual breakfast

C. of the usual lunch

D. more than the usual lunch

5. Which of the following can be the title for this passage?

A. Breakfast still most important

B. Three meals a day

C. Experiments on breakfast

D. Experiments on lunch

Although many Chinese students say that their knowledge of English grammar is good, most would admit that their spoken English is poor. Whenever I speak to Chinese students, they always say, "My spoken English is poor." 1. I would like to suggest that there may be some reasons for their problems with spoken English.

First, they fail to find suitable words to express themselves due to a limited vocabulary. 2. However,you can speak with a limited vocabulary if your attitude is positive. Others will follow you as long as you use the words that you know.

3. Sometimes they make mistakes when they are speaking because they are shy and nervous. Yet students should remember that their goal in speaking should be fluency not accuracy. You want to get your message across, to talk to someone in English, as quickly and well as you can, even though sometimes you may use a wrong word or tense, but it doesn't matter. 4.

The third reason is that not enough attention is paid to listening. You have one mouth but two ears! All that hearing is necessary for you to start speaking.

Fourth, most Chinese students are reactive(被动反应的) rather than proactive(积极行动的) language learners. Instead of actively seeking out opportunities to improve their spoken English they passively wait for speaking opportunities to come to them and wonder why their English always remains poor. 5.

A. The person you are speaking to will understand you and make allowances for mistakes he hears.

B. They may try to avoid making similar mistakes next time.

C. Obviously the better way is to expand their vocabulary.

D. If you have proactive outlook(观点), then you will see English opportunities wherever you go.

E. However, their spoken English does not have to remain poor

F. Second, they are afraid of making mistakes.

G. The second reason lies in the unwillingness of using what has just been learned.

违法和不良信息举报电话:027-86699610 举报邮箱:58377363@163.com

精英家教网