题目内容

The health and welfare of every person in America will be affected by global warming, especially children, the elderly and the poor, according to a new White House science report.

The report said every region (地区) of the country will suffer worse health from heat waves and drought. All but a handful of states would have worse air quality and flooding. It predicts an increase in diseases spread by tainted (腐烂的) food, bad water and bugs (臭虫).

The report concludes that climate change causes real risk to human health and human system that supports the way of life in the United States.

Man-made global warming is caused by greenhouse gases from the burning of fossil fuels. At current emission (放射) levels, global temperatures are likely to rise by about 2 degrees by midcentury and about 7.5 degrees by the end of the century.

The most vulnerable (脆弱的) Americans — the poor, elderly, sick, very young and immigrants — will suffer more. That’s at least 10 percent of the country’s population, probably more. It will be tougher for these people to get enough health care for climate-related illnesses, to cool down in heat waves, to escape extreme events such as Hurricane Katrina, and even to get enough food.

While every region of America is vulnerable to global warming’s health and welfare effects, more people are moving to coastal regions, which are most vulnerable to climate change because of drought and hurricanes.

1.According to the report, we learn all of the following will risk human’s health EXCEPT ______.

A. heat waves and drought

B. increase in the number of bugs

C. reduction in carbon dioxide emissions

D. global warming and climate change

2.What does the underlined sentence in Paragraph 2 mean?

A. All of states would suffer flooding.

B. Air quality in few states is not high.

C. About half of all states would have clear air.

D. Flooding would occur in almost all the states.

3. Which of the following is NOT true according to the passage?

A. Global warming is caused by human beings.

B. It is wise for the Americans to move into coastal regions.

C. Global temperatures are increasing year by year because of carbon dioxide.

D. At least one tenth of Americans are more likely to suffer climate-related illnesses.

4. The writer wrote this passage to ______.

A. explain how the phenomenon of global warming forms

B. protect the vulnerable Americans from suffering from diseases

C. provide evidence that global warming and climate change risk human’s health

D. warn every American of the danger of global warming to their health

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At thirteen, I was diagnosed(诊所)with kind of attention disorder. It made school difficult for me. When everyone else in the class was focusing on tasks, I could not.

In my first literature class, Mrs. Smith asked us to read a story and then write on it, all within 45 minutes. I raised my hand right away and said, “Mrs. Smith, you see, the doctor said I have attention problems. I might not be able to do it.”

She glanced down at me through her glasses, “you are no different from your classmates, young man.”

I tried, but I didn’t finish the reading when the bell rang. I had to take it home.

In the quietness of my bedroom, the story suddenly all became clear to me. It was about a blind person, Louis Braille. He lived in a time when the blind couldn’t get much education. But Louis didn’t give up. Instead, he invented a reading system of raised dots(点), which opened up a whole new world of knowledge to the blind.

Wasn’t I the “blind” in my class, being made to learn like the “sighted” students? My thoughts spilled out and my pen started to dance. I completed the task within 40 minutes. Indeed, I was no different from others; I just needed a quieter place. If Louis could find his way out of his problems, why should I ever give up?

I didn’t expect anything when I handled in my paper to Mrs. Smith, so it was quite a surprise when it came back to me the next day-with an “A” on it. At the bottom of the paper were these words: “See what you can do when you keep trying?”

1.The author didn’t finish the reading in class because .

A. He was new to the class

B. He had an attention disorder

C. He was tired of literature

D. He wanted to take the task home

2.What do we know about Louis Braille from the passage?

A. He made a great invention

B. He had good sight

C. He gave up reading

D. He learned a lot from school

3.What was Mrs. Smith’s attitude to the author at the end of the story?

A. Angry B. Impatient C. Encouraging D. Awkward

4.What is the main idea of the passage?

A. One can find his way out of difficulties with efforts.

B.It’s teachers’ responsibility to help students gain confidence.

C. Everyone needs help when faced with challenges.

D. The disabled should be treated with respect.

Instagram is a fast,beautiful and fun way to share your life with friends and family.Take a picture or video,choose a filter to transform its look and feel.and then post to Instagram—it's that easy.You can even share to Facebook.Twitter and more.It’s a new way to see the world.So many photos of food are contained on Instagram—now a pop-up diner in London is taking advantage of this new trend by letting people settle the bill for their meals simply by uploading photos of their dishes to social networks.

I always thought people’s taking pictures of their food was kind of silly, but at this new pop-up restaurant in the UK,I’d probably do it too.“The Picture House”is the world’s first pay-by-photo restaurant—you order, click a photo of the food,share on Instagram and eat for free!

The restaurant belongs to frozen food giant(巨人)Birds Eye,who came up with the idea to cash in on people’s addiction with photographing food and sharing the pictures online. They conducted a survey and found out that more than half of the British population regularly took pictures of their meals.So they realized it was a better way to advertise their new dining range.

The pop-up diner was open in Soho,London for three days in May,and is now moving to other major UK cities.They serve two-course meals that customers don’t have to pay for, if they photo and lnstagram it.

The restaurant is a part of Birds Eye’s“Food for Life”campaign,a new marketing project that aims at changing the way people look at frozen food.“Taking photos of food enables people to show off and to share their mealtime moments—from the everyday to the special,”said marketing director Margaret Jobling.

The reaction to The Picture House has been great so far And the pay-by-picture concept has proven to be an effective way.Alternative payment methods are actually gaining popularity among a lot of businesses.Last year in a cafe in Germany customers pay by how much time they spend there,not by what they eat.

1.Instagram probably is______.

A.a restaurant free of chmge

B.a campaign of“Food for Life’’

C.a program used to share photos

D.a new marketing project

2.What’s the author’s attitude to this new trend?

A.Confused B.Unconcerned

C.Opposed D.Interested

3.“The Picture House”encourages sharing photos of its food to_____.

A.raise the price of frozen food

B.attract more customers

C.create a new social media trend

D.reward the regular customers

4.Which of the following can serve as the best title for the passage?

A.Pay by Picture B.The Pop-up Diner

C.No Need to Pay D.Food for Life

Masterclasses---Researching your novel

When it comes to fiction, research skills are as important as writing skills. Whatever your theme or setting, research skills are an invaluable resource for any writer.

On this course, novelist Alex Preston will show you how to use various research sources to write convincing , powerful stories. You’ll explore online horizons far beyond Wikipedia, and access vast resources of the un-sohuable.

Course description

Through a mix of talks and practical exercises, you’ll learn how to weave

professional-standard research into the fiction writing process to improve all aspects of your work.

Topics include

Resources for research ---using the Internet , libraries and media to enrich your story

Backgrounds---how to use your research to make your story interesting

Shortcuts ---how to research on a tight budget

Writing the past and the present --- how to use detail to bring the world of your story to life

Theories of research--- from Laurent Binet to Hilary Mantel, looking at how the masters work

Practical exercises--- a series of writing exercises designed to inspire and instruct

This course is for you if …

You are an experienced writer currently writing or planning a novel which requires more research than you’ve previously undertaken

You are a new fiction writer struggling with building a convincing world.

You are currently having plotting or structural problems with a novel

Tutor profile

Alex Preston is a prize-winning novelist and journalist. He appears regularly on BBC television and radio and writes for The Observer and GQ Magazine

Details

Date: 21 December 2015

Times: 10 am-5 pm. Check-in begins 30 minutes before the start time.

Location: The Guardian, Kings Place, 90 York Way, London N1 9GU

Price:

Early bird special£199 ( limited in number)

Regular price £229

( all prices include VAT, booking fee, lunch and refreshments)

Event capacity: 16

Tickets may be paid back if you contact us at least 7 days before the course start date.

Book now and join our masterclasses ASAP!

1.If you want to make your story real and vivid, you should focus on “_______”

A. Backgrounds

B. Practical exercises

C. Resources for research

D. Writing the past and the present

2.The course is targeted at those who _________

A. are trying their best to work out ideal characters in a story

B. are popular writers with several works completed

C. write for famous magazines regularly

D. lack enough persuasive writing skills

3.Which of the following is Not true according to “Details” ?

A. Only less than twenty people can be admitted into the course.

B. The favourable price includes lunch and desserts.

C. Those who book in advance can get a 15% discount

D. The whole course lasts seven hours.

More than 2.25 billion cups of coffee are consumed across the globe each day, and it’s likely that many taste bitter.

Now, a new study suggests that coffee fans can make their drink taste sweeter by simply changing the colour of their cups.

Scientists claim that blue and glass mugs, which are popular in some coffee shops, can reduce coffee’s bitterness, without any need for sugar, and that coffee drunk from white cups tastes the bitterest.

To prove their claims, the researchers invited 36 volunteers and used three different colored cups -- blue, white and transparent glass -- to do an experiment.

In the experiment, coffee consumed from the white cup was found to taste less sweet when compared to the other two colored cups, while the blue cup made the coffee taste the sweetest.

The scientists believe that the colour brown may be associated with coffee’s bitterness because coffee in a white cup appears the brownest and tastes the bitterest.

“Our study clearly shows that the colour of a coffee cup does influence the perceived (感受到的) taste and flavor of coffee,” said Dr George Doorn of Federation University Australia, “but the potential effects may be different between a one-time purchase and a return customer.”

“Anyhow, the effect of the colour of the cup on the flavor of the coffee suggests that café owners, baristas (服务员), as well as coffee cup manufacturers should carefully consider the colour of their cups, ” he added.

However, the idea that colour can alter the taste of food and drink is not new.

A study published last year revealed that red, strawberry-flavored mousse (慕斯蛋糕) served on a white plate was rated as 10 percent sweeter and 15 percent more flavorous than the same food presented on a black plate.

1.What color of the cup can best reduce coffee’s bitterness without adding sugar?

A. Blue. B. Brown. C. White. D. Transparent.

2.The scientists used ________ to do the experiment to prove their claims.

① different brands of coffee

② different colored coffee cups

③ several volunteers

④ several manufactures

A. ① ② B. ② ③ C. ② ④ D. ③ ④

3.Why does coffee in white cups taste the least sweet?

A. Because white cups are not as beautiful as other cups.

B. Because white cups make coffee appear the brownest.

C. Because white cups reduce the sugar in them.

D. Because white cups are better used to serve cakes.

4.According to the article, which of the following statements is TRUE?

A. Black plates increase the sweetness of food and drink.

B. Strawberry-flavored mousse is 10 percent sweeter than coffee.

C. People consume more than 2.5 billion cups of coffee across the globe every year.

D. People can make coffee taste sweeter by changing the color of their coffee cups.

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