题目内容

For most caffeine(咖啡因)consumers, its main benefit is that it helps you get more done. This is what makes it unusual, says Stephen Braun, author of Buzz: The Science and Lore of Alcohol and Caffeine.

“Its appeal is that it helps us earn more money,” he adds. “What makes it different from other drugs is that it’s used as a productivity tool –– not for pleasure.”

Many of history’s creative minds have also been connected with a large amount of caffeine consumption (消耗).

According to one biographer, the French novelist and playwright Balzac drank as many as 50 cups of coffee a day. “Were it not for coffee one could not write, which is to say one could not live,” he once insisted.

For seven years, the film-maker David Lynch ate at the same Los Angeles diner every day, drinking up to seven sweetened cups of coffee “with lots of sugar” in one sitting, which he said would guarantee that “lots of ideas” arrived.

Ludwig van Beethoven was said to have painstakingly counted out exactly 60 coffee beans per cup when he brewed(煮)coffee.

Perhaps recent tales of caffeine excess (过量) featured the singer Robbie Williams, who reportedly consumed 36 cups of black coffee and 20 cans of Red Bull a day.

It is the routine task itself, as much as the stimulating(刺激的)effects of caffeine, that makes the process so important, says Mason Currey, author of Daily Rituals: How Artists Work. “A lot of artists use the process of making coffee as a gateway to the creative process,” he adds. “You need to get into the right mindset to do that sort of work, and the preparation process provides a focus.”

One problem with attempting to control caffeine, says Braun, is that it affects everyone differently –– it is impossible to work out a “safe” limit that works for everyone. “Eventually, you have to become your own scientist –– there isn’t an alternative to careful self-experimentation,” he says.

1.The examples of some famous people are given to show that _______.

A. most artists like drinking coffee

B. drinking coffee helps artists make more money

C. there’s a link between drinking coffee and creating ideas

D. drinking coffee makes artists become more successful

2.What leads to the artists’ creative process according to Mason Currey?

A. Being lost in thought. B. Drinking the coffee.

C. Brewing the coffee. D. Getting a good mindset.

3.What does Braun advise us to do in the end?

A. To drink less coffee.

B. Never to limit caffeine use.

C. To work out a safe level of caffeine use.

D. Never to take more coffee than you need.

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Today’s modern life discourages people from taking time to prepare their own meals. Eating in the car and grabbing a quick bite in a restaurant are ever more popular ways of dining. It takes a little extra effort and time to cook your own food, but it’s a worthwhile pursuit(追求)that can benefit your health, wallet and family.

People across the country are waking up to the fact that the food offered by most fast food restaurants isn’t particularly healthy. While these restaurants have made attempts lately to add healthier meals to their menus, it’s still a far cry from a dish cooked with fresh ingredients(配料) and personal care.

Nutritionists who study what is called “the French paradox”--- meaning the fact that French people have low obesity rates despite their diet containing lots of “unhealthy” ingredients such as butter---partially account for this circumstance by the fact that many French people use fresh ingredients. Taking time to eat at a leisurely pace also helps you get better nutrition and you are less likely to pack on the pounds.

Even a quick meal will usually cost at least five dollars per person at a restaurant. Compare this to the amount of pasta, vegetables or meat available for the same money at your home, and it quickly becomes apparent that the cost of eating out adds up.

Experimenting with new ingredients or foreign recipes will encourage children to try new foods and learn about dishes from around the world. Many couples also find that preparing a meal together can be a romantic experience equal to dinner in a classy, low-lit restaurant. Make sure to spend meal times talking and sharing events from the day and you may find it’s a great way to get to know your family better.

1. What can we learn from Paragraph 1?

A. Fast food does great harm to people.

B. More people prefer dining out today.

C. There’re different reasons for dining out.

D. Many people still approve of cooking at home.

2.The underlined phrase “ a far cry from” in Paragraph 2 can be replaced by “__________”.

A. different from B. absent from

C. equal to D. superior to

3.Why is “the French paradox” referred to in the passage?

A. To show the French diet is fairly delicious.

B. To illustrate the French have a healthy diet.

C. To stress the importance of using fresh food ingredients.

D. To prove the French diet makes people fat easily.

4. What advantage of cooking at home does the last paragraph talk about?

A. Strengthen family bonds.

B. Save your money up.

C. Expose you to foreign cultures.

D. Get children educated better.

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