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Historically, the term ¡°fair trade¡± has meant many things. The Fair Trade League was 36 in Britain in 1881 to restrict 37 from foreign countries. In the United States, businesses and labor unions 38 ¡°fair trade¡± laws to construct¹¹½¨what economist Joseph Stiglitz calls ¡°barriers to imports.¡± These so called ¡°anti-dumping(·´ÇãÏú)¡± laws allow a company that 39 a foreign one of selling a product below cost to request that the government chargeÊÕ·Ñspecial taxes to protect it from ¡°unfair¡± 40 .
Such dark protectionist thoughts are far from the 41 of the organizers of the United Kingdom¡¯s annual ¡°Fairtrade Fortnight¡±. Their 42 aim is to raise the price paid to developing-country farmers for their 43 by cutting out the inflated profitsÐȩ́ÀûÈóof the middlemen on whom they 44 for getting their goods to distant markets. Fair-trade products 45 cocoa, coffee, tea, and bananas do not compete with domestic European production, and 46 do not have a protectionist motive(¶¯»ú).
This is how it works: In 47 for being paid a guaranteed price and meeting ¡°agreed labor and environmental standards¡± (minimum wages, no farm chemicals ), poor-country farming cooperatives(ºÏ×÷Éç) receive a FAIRTRADE mark for their products, given 48 by the FAIRTRADE Labeling Organization. This mark 49 supermarkets and other businesses to sell the products at a higher than 50 price . Third-world farmers get their income increased, 51 first-world consumers get to feel virtuous: a marriage made in heaven.
The fair-trade movement, 52 in the 1980¡¯s, has been growing rapidly. In a significant breakthrough in 1997, the British House of Commons 53 to serve only fair-trade coffee. By the end of 2007, more than 600 producers¡¯ organizations, 54 1.4 million farmers in 58 countries, were selling fair-trade products. Today, a quarter of all bananas in UK supermarkets are sold under a FAIRTRADE mark. But FAIRTRADE-labeled products still represent a very 55 share¡ªtypically less than 1%¡ªof global sales of cocoa, tea, coffee, etc.
Such dark protectionist thoughts are far from the 41 of the organizers of the United Kingdom¡¯s annual ¡°Fairtrade Fortnight¡±. Their 42 aim is to raise the price paid to developing-country farmers for their 43 by cutting out the inflated profitsÐȩ́ÀûÈóof the middlemen on whom they 44 for getting their goods to distant markets. Fair-trade products 45 cocoa, coffee, tea, and bananas do not compete with domestic European production, and 46 do not have a protectionist motive(¶¯»ú).
This is how it works: In 47 for being paid a guaranteed price and meeting ¡°agreed labor and environmental standards¡± (minimum wages, no farm chemicals ), poor-country farming cooperatives(ºÏ×÷Éç) receive a FAIRTRADE mark for their products, given 48 by the FAIRTRADE Labeling Organization. This mark 49 supermarkets and other businesses to sell the products at a higher than 50 price . Third-world farmers get their income increased, 51 first-world consumers get to feel virtuous: a marriage made in heaven.
The fair-trade movement, 52 in the 1980¡¯s, has been growing rapidly. In a significant breakthrough in 1997, the British House of Commons 53 to serve only fair-trade coffee. By the end of 2007, more than 600 producers¡¯ organizations, 54 1.4 million farmers in 58 countries, were selling fair-trade products. Today, a quarter of all bananas in UK supermarkets are sold under a FAIRTRADE mark. But FAIRTRADE-labeled products still represent a very 55 share¡ªtypically less than 1%¡ªof global sales of cocoa, tea, coffee, etc.
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