To start with,put the napkin(餐巾)on your lap(膝).This protects your clothes from foodor is used to wipe(擦)your hands or mouth when necessary.
Hold the knife in your right hand and the fork in your left hand,and cut the meat or fishinto pieces as you eat.Always use your fork to put food in your mouth.Use your spoon onlyfor soup.
Do not put your own fork,knife and spoon into serving bowl.
Do not spit food anywhere!If you have bones(骨头)in your mouth,take them out withyour fingers and place them on the edge of your plate,never on the table or floor.
Do not reach across the table or in front of another person.Ask someone to pass whateveryou want.
根据短文判断正误,正确的写“T”,错误的写“F”。
(1)
There are three rules in the passage.
( )
(2)
Use your knife and fork to put food in your mouth.
( )
(3)
Place bones on the edge of your plate.
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(4)
Use spoons for both food and soup.
( )
(5)
If you can't reach the food,ask someone to pass it to you.