Pub Etiquette in Britain

英国的酒吧礼仪

在公共场所，英国人讲究先来后到，但在生意兴隆的酒吧里看不到排队的现象，整个酒吧井然有序。如果有一天你到英国酒吧消遣，你应该注意些什么呢？

Amazingly for British, who love queues, there is no formal line-up－the bar staff are skilled at knowing whose turn it is. You are permitted to try to attention, but there are rules about how to do this. Do not call out, tap coins on the counter, snap your finger or wave like a drowning swimmer. Do not scowl or sign or roll your eyes. And whatever you do, do not ring the bell hanging behind the counter－this is used by the landlord to signal closing time. The key thing is to catch the bar worker’s eyes. You could also hold an empty glass or some money, but do not wave them about. Do adopt an expectant, hopeful, even slightly anxious facial expression. If you look too contented and complacent, the bar staff may assume you are already being served.

Always say“please”and try to remember some of the British bar staffs hates. They do not like people to keep others waiting while they make up their minds. They don’t like people standing idly against the bar when there are a lot of customers waiting for service. And they do not like people who wait until the end of the order before asking for such drinks as Guinness stout which take considerably longer to pour than other drinks. If you follow these tips you should be able to buy yourself a drink. Speaking of tips, you should never offer the bar staff a cash gratuity. The correct behavior is to offer them a drink. Pubs pride themselves on their egalitarian. A tip in cash would be a reminder of their service role, whereas the offer of a drink is a friendly gesture.

Notes

scowl v.　怒容；皱眉　　　　　　　　　expectant  adj.  期待的

complacent  adj. 自满的　　　　　　　 idly  adv. 无效地；懒洋洋地

stout  n. 烈性黑啤酒　　　　　　　　  gratuity  n.　小费

egalitarian   n.　＆ adj. 平等；平均主义（的）

Which statement is true?

A. The British bar staffs dislike people who make up their minds immediately.

B. They like people who can wait in line.

C. They hope people who want to have another drink ring the bell hanging behind the counter.

D. If you offer them a drink to express your tips, they will feel happy.

阅读理解

Pub Etiquette in Britain

英国的酒吧礼仪

在公共场所，英国人讲究先来后到，但在生意兴隆的酒吧里看不到排队的现象，整个酒吧井然有序。如果有一天你到英国酒吧消遣，你应该注意些什么呢？

Amazingly for British, who love queues, there is no formal line-up－the bar staff are skilled at knowing whose turn it is. You are permitted to try to attention, but there are rules about how to do this. Do not call out, tap coins on the counter, snap your finger or wave like a drowning swimmer. Do not scowl or sign or roll your eyes. And whatever you do, do not ring the bell hanging behind the counter－this is used by the landlord to signal closing time. The key thing is to catch the bar worker’s eyes. You could also hold an empty glass or some money, but do not wave them about. Do adopt an expectant, hopeful, even slightly anxious facial expression. If you look too contented and complacent, the bar staff may assume you are already being served.

Always say“please”and try to remember some of the British bar staffs hates. They do not like people to keep others waiting while they make up their minds. They don’t like people standing idly against the bar when there are a lot of customers waiting for service. And they do not like people who wait until the end of the order before asking for such drinks as Guinness stout which take considerably longer to pour than other drinks. If you follow these tips you should be able to buy yourself a drink. Speaking of tips, you should never offer the bar staff a cash gratuity. The correct behavior is to offer them a drink. Pubs pride themselves on their egalitarian. A tip in cash would be a reminder of their service role, whereas the offer of a drink is a friendly gesture.

Notes

scowl v.　怒容；皱眉　　　　　　　　　expectant  adj.  期待的

complacent  adj. 自满的　　　　　　　 idly  adv. 无效地；懒洋洋地

stout  n. 烈性黑啤酒　　　　　　　　  gratuity  n.　小费

egalitarian   n.　＆ adj. 平等；平均主义（的）

Which statement is true?

A. The British bar staffs dislike people who make up their minds immediately.

B. They like people who can wait in line.

C. They hope people who want to have another drink ring the bell hanging behind the counter.

D. If you offer them a drink to express your tips, they will feel happy.

　　If you are ever lucky to be invited to a formal dinner party in Paris, remember that the French have their own way of doing things, and that even your finest manners may not be “correct” by French custom. For example, if you think showing up promptly at the time given on the invitation, armed with gifts of wine and roses, complimenting your hostess on her cooking, laughing heartily at the host's jokes and then leaping up to help the hostess will make you the perfect guest, think again.

　　Here Madame Nora Chabal, the marketing director of the Ritz Hotel in paris, explained how it works.

　　The first duty of the guest is to respond to the invitation within 48 hours. And, the guest may not ask to bring a guest because the hostess has chosen her own.

　　Flowers sent in advance are the preferred gift. They may also be sent afterwards with a thank-you note. It is considered a very bad form to arrive with s gift of flowers in hand there by forcing the hostess to deal with finding a vase when she is too busy to do that. See, that's the logic! The type of flowers sent has a code of its own, too. One must never send chrysanthemums because they are considered too humble a flower for occasion. Carnations are considered bad luck, and calla lilies are too reminiscent（令人联想）of funerals（葬礼）. A bouquet of red roses is a declaration of romantic intent. Don't send those unless you mean it, and never to a married hostess. And though the French love wine, you must never bring a bottle to a dinner party. Why, it's as if you feared your hosts would not have enough wine on land, and that's an insult. You may, however, offer a box of chocolates which the hostess will pass after dinner with coffee.

　　If an invitation is for eight o'clock, the considerate guest arrives at 8:15. Guests who arrive exactly on time or early are mere thoughtless ones who are not giving the hostess those last few minutes she needs to deal with details and

crises, The “correct” guest arrives between 15 to 20 minutes after the hour because dinner will be served exactly 30 minutes past the time on the invitation.

(1) Which of the following statements is right according to the French custom?

[　　]

A．When you receive an invitation, reply to it within two days. You'd better send flowers in advance.

B．Arrive exactly on time at the dinner party.

C．Bring a bottle of good wine to the dinner party.

D．Telephone to ask if you could bring a good friend to the party.

(2) Which of the following is right about sending flowers?

[　　]

A．If someone is dead, send chrysanthemums or calla lilies.

B．If someone is ill in hospital, send carnations.

C．If you are invited to a dinner party, send red roses to the hostess.

D．If you are in love with someone, send red roses.

(3) If you are in love with someone, send red roses, what should you do?

[　　]

A．Bring a bouquet of flowers when you go to the party.

B．Send a bouquet of flowers afterwards with a thank-you note.

C．Bring a bottle of wine instead of a bouquet of flowers.

D．The hostess will never mind of you send flower or not.

(4) What is the passage mainly about?

[　　]

A．How to hold a dinner party.

B．How to send flowers.

C．Good manners at a French dinner party.

D．Different countries have different manners.

    When a Swedish ship that sank in 1628 was recovered from the port of Stockholm, historians and scientists were overjoyed with the chance to examine the remains of the past. The ship construction showed how ships were built and operated during the seventeenth century. In this way, artifacts, objects made by human beings, provided a picture of daily life almost 400 years ago.

Underwater archaeology-the study of ships, aircraft and human settlements that have sunk under large bodies of water-is really a product of the last 50 years. The rapid growth of this new area of study has occurred because of the invention of better diving equipment .Besides the Swedish ship wreck(残骸），underwater archaeologists have made more exciting discoveries such as the  5000-year-old boats in the Mediterranean Sea.

Underwater archaeology can provide facts abut the past. In ancient ports all over the world are ships sunken in the past 6,000 years. There are also sunken settlements in seas and lakes telling of pelples way of life and their systems of trade in ancient times. Underwater archaeologists want to study these objects to add to the world's knowledge of history, but they have to fight two enemies. One enemy is treasure hunters who dive for ancient artifacts that they can sell to collectors. Once sold, these objects are lost to experts. The second enemy is dredging machines(挖掘机）often used to repair ports. These machines destroy wrecks and artifacts or bury them deeper under sand and mud. By teaching the public about the importance of underwater“museums”of the past, archaeologists are hoping to get support for laws to protect underwater treasures.

1.What purpose does Paragraph 1 serve in the passage?

A. To provide background information of the topic

B. To attract readers' attention to the topic

C. To use an example to support the topic

D. To offer basic knowledge of the topic

2.The aim of underwater archaeology is to_________ .

   A. exploit water bodies              B. search for underwater life

C. study underwater artifacts            D. examine underwater environment

3.Underwater archaeologists are worried because_____.

A. sea hunters have better diving equipment　

B. their knowledge of world history is limited　

C. dredging machines cause damage to the ports　

D. sold artifacts can hardly be regained for research

4.What is the main purpose of the passage?

A. To introduce a young branch of learning.　   B. To discuss the scientists’problems.　

C. To explain people’s way of life in the past.　  D. To describe the sunken ships.