Below are Top 10 Scholarly Stars in America in 2011.
It’s not always about fame and fortune for these celebs – education is a priority in their lives. Find out what scholarly stars have earned degrees and diplomas or are returning to the classroom as you head back to school.
No. 10: James Franco
James has attended FOUR prestigious universities in his life: UCLA, New York University, Columbia University and Yale University. We hear he’s is so serious about school, he missed the Oscar nominations to attend class!
No. 9: Natalie Portman
Natalie Portman is so Ivy League: she graduated from Harvard University in 2003, thanks to her parents, who she says always made sure she put her studies before her acting.
No. 8: Haley Joel Osment
When students at NYU heard Haley Joel would be joining them as a freshman in 2006, they chalked the campus’ sidewalks with his famous Sixth Sense movie line: “I see dead people.”
No. 7: Emma Watson
Although Emma Watson put her education on hold to wrap up the Harry Potter film series, in July 2011 she announced that she was going back to school at Brown University to complete her degree.
No. 6: Dakota and Elle Fanning
Celeb sisters Dakota and Elle Fanning are stars on screen and in class. Dakota was her high school’s homecoming queen two years in a row while Elle, who still attends middle school, somehow manages to balance her acting career with math tests and gym class.
No. 5: Mara Wilson
Mara Wilson graduated from NYU in 2009. Mara, who played the adorable Nattie in Mrs. Doubtfire, eventually grew up and headed to New York to attend NYU’s Tisch School of the Arts; she graduated in 2009.
No. 4: Tyra Banks
Tyra Banks is known for being a savvy businesswoman, but even the best could use some formal training. She enrolled in Harvard Business School in 2011 and even went so far as to live in a dorm with her fellow classmates!
“We live in dorms,” confirmed the TV star. “I have my own room but we share a kitchen, living room and study area. It’s mandatory dorms. I freaked out. In the beginning I was like, ‘Oh yes, I’m going to Harvard and I’ll be at the Four Seasons down the street.’ And they were like, ‘Girl, you’re living in dorms!’”
No. 3: Shakira
Singer Shakira is resting her hips and giving her brain a workout at UCLA, attending classes on the history of western civilization so she could “learn from the best”.
No. 2: Steven Spielberg
Director Steven skipped getting a formal education to be an unpaid intern at Universal Studios, where he learned his tricks of the trade. But eventually he did go back and earned his film degree in 2002.
No. 1: Danica McKellar
Danica McKellar is a math whiz. She used to be known for starring as Winnie Cooper in the Wonder Years, but Danica is also a UCLA graduate, math whiz and education advocate who’s written three best-selling books encouraging middle-school girls to have confidence and succeed in mathematics.
【小题1】What Danica McKellar and Natalie Portman share in common is that ________.

Below is a passages adapted from a website.

Tayka Hotel De Sal Where: Tahua, Bolivia            How much: About $95 a night Why it’s cool: You’ve stayed at hotels made of brick or wood, but salt? That’s something few can claim. Tayka Hotel de Sal is made totally of salt---including the beds (though you’ll sleep on regular mattresses (床垫) and blankets). The hotel sits on the Salar de Uyuni, a prehistoric dried-up lake that’s the world’s biggest salt flat. Builders use the salt from the 4,633-square-mile flat to make the bricks, and glue them together with a paste of wet salt that hardens when it dries. When rain starts to dissolve the hotel, the owners just mix up more salt paste to strengthen the bricks. ------------------------------------------------------------------------------ ------------------------------------------------------- Green Magic Nature Resort Where: Vythiri, India             How much: About $240 a night Why it’s cool: Taking a pulley(滑轮)-operated lift 86 feet to your treetop room is just the start of your adventure. As you look out of your open window---there is no glass!---you watch monkeys and birds in the rain forest canopy(罩蓬). Later you might test your fear of heights by crossing the handmade rope bridge to the main part of the hotel, or just sit on your bamboo bed and read. You don’t even have to come down for breakfast---the hotel will send it up on the pulley-drawn “elevator”. ------------------------------------------------------------------------------ ------------------------------------------------------- Dog Bark Park Inn B&B Where: Cottonwood, Idaho          How much: $92 a night Why it’s cool: This doghouse isn’t just for the family pet. Sweet Willy is a 30-foot-tall dog with guest rooms in his belly. Climb the wooden stairs beside his hind leg to enter the door in his side．You can relax in the main bedroom, go up a few steps of the loft(阁楼）in Willy’s head, or hang out inside his nose. Although you have a full private bathroom in your quarters, there is also a toilet in the 12-foot-tall fire hydrant (消防栓）outside. ------------------------------------------------------------------------------ ------------------------------------------------------- Gamirasu Cave Hotel Where: Ayvali, Turkey             How much: Between $130 and $475 a night. Why it’s cool: This is caveman cool! Experience what it was like 5,000 years ago, when people lived in these mountain caves formed by volcanic ash. But your stay will be much more modern. Bathrooms and electricity provide what you expect from a modern hotel, and the white volcanic ash, called tufa, keeps the rooms cool, about 65℉in summer. (Don’t worry---there is heat in winter.) ------------------------------------------------------------------------------ ------------------------------------------------------- Treebones Resort Where: California, America         How much: $100 a night Why it’s cool: You can sleep in a “room” any night, but how often do you get the chance to sleep in a yurt. What’s a yurt? Good question. Yurts are the name given to guest rooms at the Treebones Resort. These spaces provide all of the accessibility to nature you’d enjoy in a tent, but with all the comforts of a cabin. In one of sixteen yurts, you will doze off(打盹儿) while gazing at the stars that can be seen through a sky dome.

Below is a passages adapted from a website.

Tayka Hotel De Sal

Where: Tahua, Bolivia           

How much: About $95 a night

Why it’s cool: You’ve stayed at hotels made of brick or wood, but salt? That’s something few can claim. Tayka Hotel de Sal is made totally of salt---including the beds (though you’ll sleep on regular mattresses (床垫) and blankets). The hotel sits on the Salar de Uyuni, a prehistoric dried-up lake that’s the world’s biggest salt flat. Builders use the salt from the 4,633-square-mile flat to make the bricks, and glue them together with a paste of wet salt that hardens when it dries. When rain starts to dissolve the hotel, the owners just mix up more salt paste to strengthen the bricks.

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Green Magic Nature Resort

Where: Vythiri, India            

How much: About $240 a night

Why it’s cool: Taking a pulley(滑轮)-operated lift 86 feet to your treetop room is just the start of your adventure. As you look out of your open window---there is no glass!---you watch monkeys and birds in the rain forest canopy(罩蓬). Later you might test your fear of heights by crossing the handmade rope bridge to the main part of the hotel, or just sit on your bamboo bed and read. You don’t even have to come down for breakfast---the hotel will send it up on the pulley-drawn “elevator”.

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Dog Bark Park Inn B&B

Where: Cottonwood, Idaho         

How much: $92 a night

Why it’s cool: This doghouse isn’t just for the family pet. Sweet Willy is a 30-foot-tall dog with guest rooms in his belly. Climb the wooden stairs beside his hind leg to enter the door in his side．You can relax in the main bedroom, go up a few steps of the loft(阁楼）in Willy’s head, or hang out inside his nose. Although you have a full private bathroom in your quarters, there is also a toilet in the 12-foot-tall fire hydrant (消防栓）outside.

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Gamirasu Cave Hotel

Where: Ayvali, Turkey            

How much: Between $130 and $475 a night.

Why it’s cool: This is caveman cool! Experience what it was like 5,000 years ago, when people lived in these mountain caves formed by volcanic ash. But your stay will be much more modern. Bathrooms and electricity provide what you expect from a modern hotel, and the white volcanic ash, called tufa, keeps the rooms cool, about 65℉in summer. (Don’t worry---there is heat in winter.)

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Treebones Resort

Where: California, America        

How much: $100 a night

Why it’s cool: You can sleep in a “room” any night, but how often do you get the chance to sleep in a yurt. What’s a yurt? Good question. Yurts are the name given to guest rooms at the Treebones Resort. These spaces provide all of the accessibility to nature you’d enjoy in a tent, but with all the comforts of a cabin. In one of sixteen yurts, you will doze off(打盹儿) while gazing at the stars that can be seen through a sky dome.

1.What is the main purpose of this passage?

A．To sell the hotels.

B．To attract guests.

C．To offer good service.

D．To get popular.

2.If you want to experience a thrilling life, you’d better go to ____________.

A．Treebones Resort

B．Gamirasu Cave Hotel

C．Dog Bark Park Inn B&B

D．Green Magic Nature Resort

3.Sweet Willy is the name of ____________.

A．a doghouse for the family pet

B．a thirty-foot-tall family dog

C．the building of Dog Bark Park Inn B&B

D．the guest rooms in Dog Bark Park Inn B&B

4.Which of the following words can best describe all the five hotels in the passage?

A．Unique.           B．Ordinary.          C．Costly.            D．Natural.

 A well-known English magazine invited five people to answer a series of

questions. One of the questions is: Do you enjoy foreign food? Match the name of each person to one of the statements given below.

56. John Harvey:

  In fact if you go out to a restaurant, it’s very difficult to find the “British” cooking, but you can find almost anything else: French, Italian, Chinese, Indian and so on. London is full of foreign restaurants. I love trying “new dishes.” I think you can understand a lot about another culture from its food.

57. Jo Baker:

  I like foreign food, but not all. I particularly do not like Indian food, although I quite enjoy a mild curry I make myself. I like most European dishes, but Spanish food is quite low down on my list. However, I think you have to travel a long way to beat good old English cooking. What can be nicer than the aroma of a piece of beef roasted in the oven, surrounded by crisp roast potatoes and served with piping hot Yorkshire puddings, vegetables and gravy? From my point of view, I think foreign food is all right when you are abroad. You see, that’s just part of the enjoyment of travelling to another country. Foreign food is also fine for an odd night out to restaurant, but for every day please give me good old English food.

58. Gabby Macadam:

  On the whole I enjoy foreign food, but having said that I can think of dozens of foreign dishes which I simply can’t stand. You see, they have fish in some way or other and I never eat fish in any form. I have found that many foreign dishes are served with a kind of sauce. I think it is the accompanying sauce that hides all sorts of problems. I am not so sure that I would be as fond of them as I am if they were served without the sauce.

59. Len Dangerfield:

  When we English people travel abroad, we always make a great fuss about studying the menu but always end up with steak. You see, when I’m abroad I always miss our home cooking. I mean, I’m used to English food. Sometimes I do go to restaurant to taste some exotic dishes, but most of the time I still prefer to have English food. You know, it’s always difficult to get used to food in other countries.

60. Peter Hawke:

  I like foreign food. I particularly like Indian food. Well, I’m married to an Indian girl. She is a good cook. I’m so lucky to have her cook for me every day. I think Indian food as well as other foreign foods is generally tastier and spicier than English food. Traditional English dishes, like roast beef and Yorkshire pudding and fish and chips, are quite well-known abroad. But I must say as a nation we are not particularly good at catering. As far as I’m concerned, I think we should learn to cook more interesting dishes and make our food tastier and more varied.

A. Cooking varies from country to country even though the basic gradients may be very much the same.

B. I can’t stand those foreign dishes which contain fish in some way or other, and I’m not so sure that I’m fond of many foreign dishes which are served with a kind sauce.

C. I think foreign food is all right when you are abroad, but for every day, traditional English food is always my first choice.

D. Foreign dishes can be tasted occasionally, but I find it difficult to adjust to the tastes. So I still prefer English food.

E. I love foreign food, and I think people can understand a lot about another culture from what they eat.

F. English people should learn to cook more attractive dishes and make their food more delicious and varied.

C

In some parts of the United States, farming is easy. But farming has always been difficult in the northeastern corner of the country, which is called New England.

New England has many trees and thin, rocky soil. Anyone who has wanted to start a new farm there has had to work very hard. The first job has been cutting down trees. The next job has been digging stumps (树桩) of the trees out of the soil. Then the farmer has had the difficult job of removing stones from his land.

The work of removing stones never really ends, because every winter more stones appear. They come up through the thin soil from the rocks below. Farmers have to keep removing stones from the fields. Even today, farms which have been worked on for 200 years keep producing more stones.

That is why stone walls are used instead of fences around New England fields. The stone walls are not high: A man can easily climb over them. But they keep the farmer’s cows from joining his neighbour’s cows.

64.   New England is an area ______.

in the northeastern part of Britain        

which has been newly discovered by the Englishmen

which lies between Australia and New Zealand

which lies in the northeastern part of the USA

65.   According to the passage, farming is difficult in New England because ______.

A. the winter is very long there           B. the farms are very old

C. the soil is rocky and thin                D. there are not enough machines for farming

66.   From this passage, we know the removing of stones ______.

must be done again and again             

is usually done during the winter

is an interesting job children enjoy doing

was more difficult before machines were used

67.   In New England, stone walls are used to ______.

keep dangerous beasts out

keep the farmer’s cows from wandering away

protect the farmers fields from thieves

provide comfortable living conditions for the farmer’s family