出国游有许多需要注意的事项。而付小费是很多国家的普遍现象。由于文化习俗的差异，不同的国家、不同的地区做法不尽相同。以下A、B、C、D、E和F是对亚洲一些城市给付小费的介绍，选出符合编号描述的选项。选项中有一项是多余选项。

1. Most expensive restaurants will add a 10% service charge to the bill.

2.Though tipping is not allowed, people who have served you accept tips in a certain way.

3.Culturally, tipping is unnecessary, but customers sometimes pay service charge when checking out.

4. If you want to get loyal service, you should give a tip more than 10%.

5.You ae not expected to pay tips at a low class hotel.

A

Bangkok （曼谷） There are no established rules of tipping in Bangkok, capital of Thailand. Some places expect it; others don’t. In general, the more westernized the place is, the more likely you’ll be expected to leave a tip.

   Restaurants: Some expensive restaurants will add a 10% service charge to the bill. If not, waiters will appr eciate your increasing by 10% yourself. However, if you’re eating at a cheap eatery, a ti is not necessary.

   Porters: At Bangkok’s many five-star hotels, you’re expected to tip the porter 20 to 50 baht(铢), depending on how many bags you have.

   Taxis: Taxis are now metered in Bangkok, so there’s no bargaining over your fare. The local custom is to round the fare up to the nearest five baht.

 B

Jakarta （雅加达）  Tipping is not part of the Indonesian culture, but international influences have turned some westernized palms upward in search of a few extra rupiah (卢比).

   Restaurants: A 10% service charge is added at most high-end restaurants. At moderately priced restaurants, 5,000 rupiah should do it---if the service is superb, add an extra 1,000 rupiah or so.

   Porters: Pay a few hundred rupiah for each bag.

   Taxis: Most drivers will automatically round up to the next 500 rupiah. Some will claim they have no change and will bleed you for more. Don’t accept anything more than a 1,000-rupiah increase.

C

Kuala Lumpur （吉隆坡）  Like Indonesia, tipping in Malaysia is only common in the expensive westernized joints, which often add a 10% service charge to your meal or hotel bill.

   Restaurants: If you are at a hotel restaurant, expect a 10% service charge or add the same amount yourself. But at local stalls, there’s no need to add a tip.

   Porters: At five-star hotels, one or two ringgit(林吉特) will be enough. At low-end establishments, you are not forced to tip.

   Taxis: Many taxis are now metered, so you can just round up to the nearest ringgit. In unmetered taxis, expect a session of hard bargaining for the ride.

D

Manila （马尼拉）  Tipping is common in Manila, the Philippines, and anything above 10% will gain you long-lasting loyalty.

   Restaurants: Even if a service charge is included, it is a custom to add another 5%-10% to the bill.

   Porters: Service in top hotels is good and should be rewarded with 20% pesos(比索) per bag.

   Taxis: Most taxis are metered, and rounding up to the next five pesos is a good rule of taking taxis.

E

Seoul   Tipping is not part of the Korean culture, although it has become a rule in international hotels where a 10% service charge is often added.

   Restaurants: If you are at a Korean barbecue (烧烤店), there’s no need to add anything extra. But a luxury Italian restaurant may require a 10% service charge.

   Porters: If you are at a top-end hotel, international standards apply, so expect to tip 500-1,000 won per bag.

   Taxis: Drivers don’t expect a tip, so unless you’re feeling remarkably generous, keep the change for yourself.

F

Singapore City   According to government rules in the Lion City, tipping is a no-no. It’s basically outlawed at Changi Airport and officials encourage tourists to neglect the 10% service charge that many high-end hotels add to the bill.

   Restaurants: Singaporeans tend not to leave tips, especially at the outdoor eateries. Nicer restaurants do sometimes charge a 10% service fee, but there’s no need to supplement that.

   Porters: Hotel staff are the one exception to the no-tipping rule. As a general guide, S$1 would be enough for baggage-lugging service.

   Taxis: Drivers don’t expect tips, but they won’t refuse if you want to round up the fare to the next Singaporean dollar.

These days we are all conditioned to accept newness, whatever it costs. Very soon, there is no doubt that Apple's tablet (平板电脑) will seem as a vital tool of modern living to us as sewing machine did to our grandparents. At least, it will until someone produces an even smarter, thinner and more essential tablet, which, if recent history is any guide, will be in approximately six months' time. Turn your back for a moment and you find that every electronic item in your possession is as old as a tombstone. Why should you care if people laugh just because you use an old mobile phone? But try getting the thing repaired when it goes wrong. It's like walking into a pub and asking for an orange juice. You will be made to feel like some sort of time-traveler from the 1970s. "Why not buy a new one?" you will get asked.

And so the mountain of electrical rubbish grows. An average British person was believed to get rid of quite a number of electronic goods in a lifetime. They weighed three tons, stood 7 feet high, and included five fridges, six microwaves, seven PCs, six TVs, 12 kettles, 35 mobile phones and so on. Even then, the calculation seemed to be conservative. Only 35 mobiles in a lifetime? The huge number of electronic items now regularly thrown away by British families is clearly one big problem. But this has other consequences. It contributes greatly to the uneasy feeling that modem technology is going by faster than we can keep up. By the time I've learnt how to use a tool it's already broken or lost. I've lost count of the number of TV remote-controls that I've bought, mislaid and replaced without working out what most of the buttons did.

And the technology changes so unbelievably fast. It was less than years ago that I spotted an energetic businessman friend pulling what seemed to be either a large container or a small nuclear bomb on wheels through a railway station. I asked. "What have you got in there? Your money or your wife?" "Neither," he replied, with the satisfied look of a man who knew he was keeping pace with the latest technology, no matter how ridiculous he looked. "This is what everyone will have soon—even you. It's called a mobile telephone."

I don't feel sorry for the pace of change. On the contrary, I'm amazed by those high-tech designers who can somehow fit a camera, music-player, computer and phone into a plastic box no bigger than a packet of cigarette. If those geniuses could also find a way to keep the underground trains running on the first snowy day of winter, they would be making real progress for human beings. What I do regret, however, is that so many household items fall behind so soon. My parents bought a wooden wireless radio in 1947, the year they were married. In 1973, the year I went to university, it was still working. It sat in the kitchen like an old friend—which, in a way, it was. It certainly spoke to us more than we spoke to each other on some mornings. When my mum replaced it with a new-style radio that could also play cassette-tapes, I felt a real sense of loss.

Such is the over-excited change of 21st-century technology that there's no time to satisfy our emotional needs. Even if Apple's new products turn out to be the most significant tablets I very much doubt if they will resist this trend.

1.When you try getting an old mobile phone repaired, ____.

A. you are travelling through time            B. you are thought to be out of date

C. you will find everything wrong            D. you have got to buy a new one

2.Throwing away so much electronic rubbish makes the writer feel quite _____.

A. lost and upset    B. unbelievably fast

C. broken or lost     D. regularly wasteful

3.The example of the businessman implies that____.

A. the businessman mastered the latest technology   

B. mobile phones used to be quite big just years ago

C. the businessman was a very ridiculous person     

D. the writer failed to follow modern technology

4.The passage is organized in the pattern of ____.

A. time and events    B. comparison and contrast   

C. cause and effect      D. examples and analysis

5.Which of the following is conveyed in the passage?

A. The fast pace of change brings us no good.     

B. We have to keep up with new technology.

C. Household items should be upgraded quickly.   

D. We should hold on for new technology to last.

The most frightening words in the English language are, “Our computer is down.” You hear it more and more when you are on business. The other day I was at the airport waiting for a ticket to Washington and the girl in the ticket office said, “I’m sorry, I can’t sell you a ticket. Our computer is down.”

“If your computer is down, just write me out a ticket.”

“I can’t write you out a ticket. The computer is the only one allowed to do so.”

I looked down on the computer and every passenger was just standing there drinking coffee and staring at the black screen. Then I asked her, “What do all your people do?”

“We give the computer the information about your trip, and then it tells us whether you can fly with us or not.”

“So when it goes down, you go down with it.”

“That’s good, sir.”

“How long will the computer be down?” I wanted to know.

“I have no idea. Sometimes it’s down for 10 minutes, sometimes for two hours. There’s no way we can find out without asking the computer, and since it’s down it won’t answer us.”

After the girl told me they had no backup computer, I said. “Let’s forget the computer. What about your planes? They’re still flying, aren’t they?”

“I couldn’t tell without asking the computer.”

“Maybe I could just go to the gate and ask the pilot if he’s flying to Washington, ” I suggested.

“I wouldn’t know what gate to send you to. Even if the pilot was going to Washington, he couldn’t take you if you didn’t have a ticket.”

“Is there any other airline flying to Washington within the next few hours?”

“I wouldn’t know, ” she said, pointing at the dark screen. “Only ‘IT’ knows. ‘It’ can’t tell me.”

By this time there were quite a few people standing in line. The word soon spread to other travelers that the computer was down. Some people went white, some people started to cry and still others kicked their luggage.

1.The best title for the article is _______.

A. When the Computer Is Down       B. The Most Frightening Words

C. The Computer of the Airport     D. Asking the Computer

2. What does the underlined words“ backup computer” probably mean?

A. A computer that will be brought back soon.  

B.A second-hand computer that is still in use.

C. An advanced computer that never breaks down..   

D. A computer ready for use when the main one does not work.

3. The last paragraph implies that _______.

A. a modern computer won’t be down.　　　　

B. computers can take the place of humans

C. sometimes a computer may bring suffering to people

D. there will be great changes in computers

Impossible cases are not forever. While it is impossible for one person, it is possible for another. In a word, everything is possible.

Someone says, "Success belongs to those who can look at the complex challenges offered by the world as inspiration." So your challenges are golden opportunities for success. How can there be miracles if there are no obstacles? How will you chase the storm if there is no storm? You need challenges to reveal your ability. Success doesn't come out' of nothing; success comes from the problems you face. Those who refuse to give in

come out smiling.

Robert X. Perez says, "The seeds of success spring from failure's ashes. "Failure is not defeat; it is the pointer to do better than what you just did. You have to know that you are in a constant study of life. What you face is for your training. Samuel Aidoo says, "Each failure is simply another chapter in the story of our lives. To fail is to understand what not to do. Remember it and don't give up until your goal is achieved."

What do you do when you face difficulty? Yeah, life is difficult, but you do not give up.

Have a positive and calm outlook on your circumstances (状况) and make the best of them. You may learn something new. You can develop mental toughness. Mental toughness means to be able to see the long-term gains rather than be put off by short-term pains. Once you have this toughness, you have the winning edge(优势).

The only things in life you ever really regret are the chances you didn't take. You will regret when you see the consequences of not seizing the opportunities when they arose. Take chances every day!

1. The main point of the passage is that_________.

2. According to the author, success often comes to people who_________.

3.Which of the following statements is TRUE according to the passage?

4. From Paragraph 3 we can learn that_________.

5.By saying "How will you chase the storm if there's no storm?" the writer means_______.

The porter brings your bags to your room and helpfully explains all you want to know. Then he points to the phone and says, “If there's anything else you need, just call.” All this time you have been thinking one thing, “How much should I tip(付小费) him?” To make your next trip a little easier, here's a guide to tipping across some Asian countries.
Bangkok
In general, the more Westernized the place is, the more likely you will be expected to leave a tip. Some top-end restaurants will add a 10% service charge to the bill. If not, waiters will appreciate you tacking on(附加) the 10% yourself. However, if you're eating at a lower-end(低档的) restaurant a tip is not necessary. If you're staying at one of Bangkok's many five-star hotels, expect to tip the porter 20 to 50 baht(泰国货币单位), depending on how many bags you have. Taxis are now metered in Bangkok. Local custom is to round the fare(车费) up to the nearest five baht.
Hong Kong
Tipping is customary in this money-mad metropolis(大都市). Most restaurants add a 10% service charge to the bill, but the extra money often ends up in the pocket of the owner. If the service is good, add another 10% to the bill, up to HK $100 in an especially nice restaurant. For HK $10 hotel porters should do it at all but the nicest hotels where a new HK $20 bill may be more acceptable. When in a taxi, round up(凑整数) to the nearest dollar.
Kuala Lumpur
Tipping in Malaysia is limited to the expensive Westernized hotels, which often add a 10% service charge to your meal or hotel room. If you are at a hotel restaurant, expect a 10% service charge. But at local restaurants, there's no need to add a tip. At five-star hotels, one or two ringgit(马来西亚货币单位) will content a porter. At lower-end buildings don't feel you have to tip. Like Bangkok, many taxis are now metered so you can just round up to the nearest ringgit.
Seoul
Tipping is not part of Korean culture, although it has become a matter of course in international hotels where a 10% service charge is often added. If you're at a Korean barbecue joint(烧烤处), there's no need to add anything extra. But a nice Italian restaurant may require a 10% contribution. If you're at a top-end hotel, so expect to pay 500～1 000 won per bag. Taxi drivers don't accept a tip. Keep the change for yourself.
【小题1】In which of the following cities is it unnecessary to tip the taxi-drivers?