Time flies as an arrow. I’m already in the second half of senior Grade 3 before I realized it. it 
is only a little more than three months before I graduate middle school. At the present. I’m busy
review my lesson in order to take the college entrance examination. I hope to go to Beijing
Universiv, that is one of the best university not only in China but also in the world. I’ll try my best
to turn my dream into reality. Most of my classmates are also studying very hard to realize our
wishes I do believe everyone will able to enter a very good university and college.

Employees are being flooded with too much information that has little to do with their work, according to a new survey.
On average, white-collar workers spend 51 percent of their work time receiving and processing information. Only one third of it was relevant to their work, the survey found. Information overload for white collar workers has become a global issue. The huge amount of information has already affected their efficiency in management as well as their performance at work.
Buried with e-mails
Every morning, a secretary at the human resources department of an auto parts company opens her e-mail box, only to find it crammed with at least 50 unread mails. For her, even scanning through these e-mails every day takes at least half an hour. Some of her colleagues are not so lucky — they have to read at least 100.
Bothered with calls
Telephone calls are also causing a problem. More than 40 percent white-collar workers chose mobile phones as the preferred way to communicate important and urgent business matters.
Talking saves time and energy over the clicking, reading and replying to e-mails, but phone calls are also more distracting(分心的). While answering a call, a clerk is likely to put away a much more important task at hand and start the business being talked about on the phone.
Solution? Not yet.
Many companies start with providing staff with better computers, better Internet access and more advanced gadgets(装置). For example, staff members above a certain level in one company will be provided with a blackberry phone for easier access to their e-mails. The company has also organized many lectures on efficient ways of e-mail management. Yet most white-collar workers think their companies can do more.
【小题1】What does the new survey find about white-collar workers?

Sir William Osler has a few words for you: “In the Life of a young man the most essential thing for happiness is the gift of friendship.” Truer words were never spoken. For what more could you ask than comradeship during the peaks and valleys of life? To whom else but a close, valuable friend can you show off your successes and complain about your failures or losses?

What is a “good friend”? How is he best described? Well, it has been my observation that although many will cry with you, few can sincerely rejoice (欣喜) with you. Therefore, in my opinion, a good friend is one who can enjoy your successes without envy; one who can say, “That was wonderful! You can do it again, even better if you want!” and mean it. Nothing taxes a friendship more than the prosperity of one and not the other. Even the closest of friendships often cannot resist such pressure and fail. No wonder many minor friendships go down day by day for the same reason.

A person of good character and sound moral, of honor and humor, of courage and belief is a friend to be sought and treasured — for there are few. Too often we hear, “If you can count your good friends on more than one hand, consider yourself blessed.”

What makes a friendship last? Well, I don’t know all the answers, but one of my observations is that most good friends usually have similar tastes. They generally like and dislike many of the same things. There also usually seems to exist a similarity of personality types — especially in the fundamental values of life such as honesty, sincerity, loyalty, and dependability. More often than not, birds of a feather do fly together. I don’t think it matters a lot whether one prefers jazz or hockey to another’s Mozart or ballet. Much other matters far more: relying, sharing, giving, getting, enjoying; a sympathetic ear always there; criticism when it can help; praise — even if only because it would help. With not many people on this earth will you find this much in common. When you find one, hang on to him, for a good friend found is a rare treasure.

1. The function of Paragraph 1 is to introduce _____.

A. a famous saying 

B. the topic for discussion

C. a famous person 

D. two different attitudes

2. What is the meaning of the underlined sentence in Paragraph 2?

A. People don’t have to pay taxes to develop friendship with others.

B. Success of one person can promote his friendship with others.

C. Friendship can be affected by the difference in success between friends.

D. Nothing can affect friendship because it has gone through the peaks and valleys of life.

3. What is the main idea of Paragraph 3?

A. One is lucky to have many friends.

B. A friend should have a good character.

C. We should count our friends on more than one hand.

D. A true friend should be treasured because there are few.

4. According to the passage, which of the following plays the LEAST important role in a long-lasting friendship?

A. Hobbies.                            B. Tastes.

C. Personality.                          D. Sympathy.

第Ⅱ卷
第四部分：写作（共两节，满分35分）
第一节：短文改错（共10小题，每小题1分，满分10分）
Last month we bought our two-year-old daughter a little   
dog. There are not many children of her age there we live,   76．        
and we thought a dog would make her less alone. We were   77．        
right. They play together happily all days. Our daughter now      78．        
smiles and laughs a lot more than she used. In a way it            79．        
is like having two children in the house. All of them are          80．        
very untidy, but they cry when they do not get what they   81．        
want. The dog is easy to look after than my daughter.       82．        
He always eats up all his food and we don’t have piles of    83．        
dirty clothes to wash. My wife is also happy because of    84．        
I have given up smoke. The dog doesn’t like the smell.           85．    

出国游有许多需要注意的事项。而付小费是很多国家的普遍现象。由于文化习俗的差异，不同的国家、不同的地区做法不尽相同。以下A、B、C、D、E和F是对亚洲一些城市给付小费的介绍，选出符合编号描述的选项。选项中有一项是多余选项。
【小题1】 Most expensive restaurants will add a 10% service charge to the bill.
【小题2】Though tipping is not allowed, people who have served you accept tips in a certain way.
【小题3】Culturally, tipping is unnecessary, but customers sometimes pay service charge when checking out.
【小题4】 If you want to get loyal service, you should give a tip more than 10%.
【小题5】You ae not expected to pay tips at a low class hotel.
A
Bangkok （曼谷） There are no established rules of tipping in Bangkok, capital of Thailand. Some places expect it; others don’t. In general, the more westernized the place is, the more likely you’ll be expected to leave a tip.
Restaurants: Some expensive restaurants will add a 10% service charge to the bill. If not, waiters will appr eciate your increasing by 10% yourself. However, if you’re eating at a cheap eatery, a ti is not necessary.
Porters: At Bangkok’s many five-star hotels, you’re expected to tip the porter 20 to 50 baht(铢), depending on how many bags you have.
Taxis: Taxis are now metered in Bangkok, so there’s no bargaining over your fare. The local custom is to round the fare up to the nearest five baht.
B
Jakarta （雅加达）  Tipping is not part of the Indonesian culture, but international influences have turned some westernized palms upward in search of a few extra rupiah (卢比).
Restaurants: A 10% service charge is added at most high-end restaurants. At moderately priced restaurants, 5,000 rupiah should do it---if the service is superb, add an extra 1,000 rupiah or so.
Porters: Pay a few hundred rupiah for each bag.
Taxis: Most drivers will automatically round up to the next 500 rupiah. Some will claim they have no change and will bleed you for more. Don’t accept anything more than a 1,000-rupiah increase.
C
Kuala Lumpur （吉隆坡）  Like Indonesia, tipping in Malaysia is only common in the expensive westernized joints, which often add a 10% service charge to your meal or hotel bill.
Restaurants: If you are at a hotel restaurant, expect a 10% service charge or add the same amount yourself. But at local stalls, there’s no need to add a tip.
Porters: At five-star hotels, one or two ringgit(林吉特) will be enough. At low-end establishments, you are not forced to tip.
Taxis: Many taxis are now metered, so you can just round up to the nearest ringgit. In unmetered taxis, expect a session of hard bargaining for the ride.
D
Manila （马尼拉）  Tipping is common in Manila, the Philippines, and anything above 10% will gain you long-lasting loyalty.
Restaurants: Even if a service charge is included, it is a custom to add another 5%-10% to the bill.
Porters: Service in top hotels is good and should be rewarded with 20% pesos(比索) per bag.
Taxis: Most taxis are metered, and rounding up to the next five pesos is a good rule of taking taxis.
E
Seoul  Tipping is not part of the Korean culture, although it has become a rule in international hotels where a 10% service charge is often added.
Restaurants: If you are at a Korean barbecue (烧烤店), there’s no need to add anything extra. But a luxury Italian restaurant may require a 10% service charge.
Porters: If you are at a top-end hotel, international standards apply, so expect to tip 500-1,000 won per bag.
Taxis: Drivers don’t expect a tip, so unless you’re feeling remarkably generous, keep the change for yourself.
F
Singapore City  According to government rules in the Lion City, tipping is a no-no. It’s basically outlawed at Changi Airport and officials encourage tourists to neglect the 10% service charge that many high-end hotels add to the bill.
Restaurants: Singaporeans tend not to leave tips, especially at the outdoor eateries. Nicer restaurants do sometimes charge a 10% service fee, but there’s no need to supplement that.
Porters: Hotel staff are the one exception to the no-tipping rule. As a general guide, S$1 would be enough for baggage-lugging service.
Taxis: Drivers don’t expect tips, but they won’t refuse if you want to round up the fare to the next Singaporean dollar.