题目内容


第Ⅱ卷(共35分)
第四部分:写作(共两节,满分35分)
第一节:短文改错(共10分,每小题1分,满分10分)
此题要求改正所给短文中的错误。对标有题号的每一个行作出判断:如无错误,在该行右边横线上画—个勾(√);如有错误(每行只有一个错误),则按下列情况改正:
该行多一个词:把多余的词用斜线(\)划掉,在该行右边横线上写出该词,并也用斜线划掉。
该行缺一个词:在缺词处加—个漏字符号(∧),在该行右边横线上写出该加的词。
该行错一个词:在错的词下面划一横线,在该行右边的横线上写出改正后的词。
注意:原行没有错误的不要改。
Last week, when I was taking train in Manchester, I saw a           76._______
scene it astonished me. On the platform I noticed a woman  in       77.__    _
worn clothes walking slowly. Suddenly, he fell to the ground.          78._______
There I see other people just keep walking as if                     79._______
something happened. For a moment the woman’s eyes were           80._______
full of hopelessness. Then she struggled to her foot and got on          81._______
a train. I just wondered why others didn’t try to help with this            82._______
woman. Later I talked about this event to my friend, who looked       83._______
at me and said, “What else did you do at that time? Just looking?”       84._______
I looked at him in silence. I realized I was just so selfish as others      85._______
on the scene, too.


76 taking后加a/my  77 it---that/which   78 he---she   79 see---saw  80 something---nothing   81 foot---feet        82 with去掉      83 正确   84 else去掉   85 so---as

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第 II卷(共35分)
第四部分:写作(共两节,满分35分)
第一节:短文改错(共10小题,每小题1分,满分10分)
此题要求改正所给短文中的错误。对标有题号的每一行作出判断:
如无错误,在该行右边的横线上画一个勾(√); 如有错误(每行只有一个错误),则按下列情况改正:
此行多一个词:把多余的词用斜线(/)划掉,在该行右边的横线上写出该词,并也用斜线画掉。
此行缺一个词:在缺词处加一个漏字符号(∧),在该行右边横线上写出加的词。
此行错一个词:在错词处划一横线,在该行右边横线上写出改正后的词。
注意:原行没有错的不要改。
Many people eat too many and that's not good                          76. __________
for their health. In poor country many people                           77. __________
can't get enough food and this too damage their                        78. __________
healthes. Many students have a poor diet too                                   79. __________
because they're poor and because they're lazy.                           80. __________
I think that that's difficult to plan a good diet                                  81. __________
these days because it's hard to judge value of                                   82. __________
frozen and tinned foods(罐头食品). These are                          83. __________
wide used because they're so easy to prepare                             84. __________
for, but I think we need fresh food, too.                                          85. __________

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