题目内容
4.Questions 14through 16are based on the following passage14.A.Sending invitation cards to as many people as possible.
B.Reserving a table at least one day in advance.
C.Taking your order before you are seated.
D.Keeping clam and talking to your clients.
15.A.Soup.
B.Some cold dishes.
C.A salad.
D.A drink.
16.A.Over your lap.
B.On the chair.
C.Under the plate.
D.Beside the plate.
分析 略
解答 BDD
点评 略
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