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Against Food Waste
China has launched a national campaign ¡°Eat up All on the Plates¡±, for the leftovers in restaurants across the country are almost enough to feed 200 million people annually, according to reports.
It is a tradition for most people in China to entertain their guests with more than enough food, believing that they have not satisfied their guests if there¡¯s no food left on the table, which they think is a good way to show their hospitality. They think they will be looked down upon if they don¡¯t do that.
The ¡°Eat Up All on the Plates¡± campaign is intended to reduce the waste and raise people¡¯s awareness. As middle school students, we should do our bit to say ¡°No¡± to food waste, and try to develop the habit of never ordering or cooking more than what we need so as to save our limited food resources, on which we depend for a better life
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