Some foods can make you sick if they are stored in conditions that are not cold enough to prevent the growth of harmful organisms. Freezing can keep some foods in good condition for months after the g 题目和参考答案——青夏教育精英家教网—

题目内容

Some foods can make you sick if they are stored in conditions that are not cold enough to prevent the growth of harmful organisms. Freezing can keep some foods in good condition for months after the growing season. Yet foods can be damaged if they are kept too cold.

The British Development Group says the best time to prepare foods for storage is at harvest time while foods are still in the field.

Use a sharp knife and place the harvested items on a clean surface or directly into storage containers. Do not put them on the ground.

Use clean water to remove dirt, and keep the water clean. Usually it is better not to remove outer leaves from fruits and vegetables before storage. Without leaves, foods can become dry quickly.

Fruits and vegetables must cool from field heat before they are put into storage containers. Cooling them in water can spread funguses (霉菌) throughout the food. A better idea is to harvest foods either early or late in the day, and then leave them to cool naturally.

Some fruits and vegetables must be stored at zero to four degrees Celsius. Some foods need to be stored at four to eight degrees Celsius, and some need to be stored above eight degrees Celsius for best results.

Wet fruits and vegetables so they do not become too dry. The best time to do this is before storage. Cover the items in plastic once they reach the right temperature for storage. Most fruits and vegetables need the relative humidity (湿度). Finally, leave spaces between the food containers and the walls of the cold storage area so air can flow. Keep the spaces clean. And try not to open the doors too often.

64. The text is mainly about .

A. the benefits of storing foods in cold conditions

B. some tips for the storage of foods

C. the research on some fruits and vegetables

D. the process of keeping foods in good condition

65. What is the function of the leaves of fruits and vegetables?

A. Keeping them from harmful organisms. B. Helping keep them clean.

C. Helping keep them fresh. D. Making them look more attractive.

66. Why is it better to harvest foods either early or late in the day?

A. Because foods have no field heat then.

B. Because it is easy to make them become cool from field heat naturally.

C. Because foods then are wet enough to be stored.

D. Because foods are cleaner then.

BCB

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相关题目

If you ask people to name one person who had the greatest effect on the English language, you will get answers like “Shakespeare,” “Samuel Johnson,” and “Webster,” but none of these men had any effect at all compared to a man who didn’t even speak English—William the Conqueror.

Before 1066, in the land we now call Great Britain lived peoples belonging to two major language groups. In the west-central region lived the Welsh, who spoke a Celtic language, and in the north lived the Scots, whose language, though not the same as Welsh, was also Celtic. In the rest of the country lived the Saxons, actually a mixture of Anglos, Saxons, and other Germanic and Nordic peoples, who spoke what we now call Anglo-Saxon (or Old English), a Germanic language. If this state of affairs had lasted, English today would be close to German.

But this state of affairs did not last. In 1066 the Normans led by William defeated the Saxons and began their rule over England. For about a century, French became the official language of England while Old English became the language of peasants. As a result, English words of politics and the law come from French rather than German. In some cases, modern English even shows a distinction (区别) between upper-class French and lower-class Anglo-Saxon in its words. We even have different words for some foods, meat in particular, depending on whether it is still out in the fields or at home ready to be cooked, which shows the fact that the Saxon peasants were doing the farming, while the upper-class Normans were doing most of the eating.

When Americans visit Europe for the first time, they usually find Germany more “foreign” than France because the German they see on signs and advertisements seems much more different from English than French does. Few realize that the English language is actually Germanic in its beginning and that the French influences are all the result of one man’s ambition.

The two major languages spoken in what is now called Great Britain before 1066 were

________.

A. Welsh and Scottish B. Nordic and Germanic

C. Celtic and Old English D. Anglo-Saxon and Germanic

Which of the following groups of words are, by inference, rooted in French?

A. president, lawyer, beef B. president, bread, water

C. bread, field, sheep D. folk, field, cow

Why does France appear less foreign than Germany to Americans on their first visit to

Europe?

A. Most advertisements in France appear in English.

B. They know little of the history of the English language.

C. Many French words are similar to English ones.

D. They know French better than German.

What is the subject discussed in the text?

A. The history of Great Britain.

B. The similarity between English and French.

C. The rule of England by William the Conqueror.

D. The French influences on the English language.

If you ask people to name a person who had the greatest effect on the English language, you will get answers like “Shakespeare” “Samuel Johnson” and “Webster”, but none of these men had any effect at all compared to a man who didn’t even speak English—William the Conqueror.

Before 1066, in the land we now call Great Britain lived people in two main language groups. One was a Celtic language, the other was what we now call Anglo-Saxon (or old English), a Germanic language. If this had lasted, English today would be close to German.

But this didn’t last. In 1066 the Normans led by William began their rule over England. For about a century, French became the official language of England while Old English became the language of farmers. As a result, English words of politics (政治) and the law come from French rather than German. In some cases, modern English even shows a difference between upper-class French and lower-class Old English in its words. We even have different words for some foods, meat in particular, depending on whether it is still out in the fields or at home ready to be cooked. This shows the fact that the lower-class farmers were doing farming, while the upper-class Normans were doing most of the eating.

When Americans visit Europe for the first time, they usually find Germany more “foreign” than France because the German they see on signs and ads seems much more different from English than French does. Few realize that the English language is actually Germanic in its beginning and that the French influences are all the results of one man’s ambition (野心).

Before 1066, the two main languages spoken in the place which we now call “Great Britain” were __________.

A. Germanic and French

B. Nordic and Germanic

C. Celtic and Old English

D. Old English and Germanic

According to the passage, which of the following groups of words are most probably from French?

A. President, lawyer and beef.

B. President, bread and water.

C. Bread, field and sheep.

D. Pig, cow and government.

Why do Americans find France less foreign than Germany?

A. Many signs and ads are in English.

B. They know little about the history of the English language.

C. Many French words are similar to English ones.

D. They know French better than German.

Which of the following is the best title of the passage?

A. The History of Great Britain.

B. The Similarity (相似点) between English and French.

C. The Rule of England by William the Conqueror.

D. The French Influence on the English Language.

If you ask people to name the one person who had the greatest effect on the English language, you will get answers like “Shakespeare,” “Samuel Johnson,” and “Webster,” but none of these men had any effect at all compared to a man who didn’t even speak English – William the Conqueror.
Before 1066, in the land we now call Great Britain lived peoples belonging to two major language groups. In the west-central region lived the Welsh, who spoke a Celtic language, and in the north lived the Scots, whose language, though not the same as Welsh, was also Celtic. In the rest of the country lived the Saxons, actually a mixture of Anglos, Saxons, and other Germanic and Nordic peoples, who spoke what we now call Anglo-Saxon (or Old English), a Germanic language. If this state of affairs had lasted, English today would be close to German.
But this state of affairs did not last. In 1066 the Normans led by William defeated the Saxons and began their rule over England. For about a century, French became the official language of England while Old English became the language of peasants. As a result, English words of politics and the law come from French rather than German. In some cases, modern English even shows a distinction between upper-class French and lower-class Anglo-Saxon in its words. We even have different words for some foods, meat in particular, depending on whether it is still out in the fields or at home ready to be cooked, which shows the fact that the Saxon peasants were doing the farming, while the upper-class Normans were doing most of the eating.
When Americans visit Europe for the first time, they usually find Germany more “foreign” than France because the German they see on signs and advertisements seems much more different from English than French does. Few realize that the English language is actually Germanic in its beginning and that the French influences are all the result of one man’s ambition.
36. The two major languages spoken in what is now called Great Britain before 1066 were _________.
A. Welsh and Scottish                 B. Nordic and Germanic
C. Celtic and Old English              D. Anglo-Saxon and Germanic
37. Which of the following groups of words are, by inference, rooted in French?
A. president, lawyer, beef              B. president, bread, water
C. bread, field, sheep                 D. folk, field, cow
38. Why does France appear less foreign than Germany to Americans on their first visit to Europe?
A. Most advertisements in France appear in English.
B. They know little of the history of the English language.
C. Many French words are similar to English ones.
D. They know French better than German.
39. What is the subject discussed in the text?
A. The history of Great Britain.
B. The similarity between English and French.
C. The rule of England by William the Conqueror.
D. The French influences on the English language.
40. Which of the following statements is NOT true?
A. The Old English was originated from Germanic language.
B. William the Conqueror invaded England and conquered the whole country in 1066.
C. William the conqueror’s great ambition was to introduce French words into the English language.
D. According to the text, Shakespeare’ contribution to the development of the English language is less than that William the conqueror made.

We all have ideas about what kinds of foods are good to eat. We also have ideas about what kinds of foods are bad to eat. As a result, people from one culture often think the foods that people from another culture eat are nauseating(令人作呕的). When the famous boxer Muhammad Ali visited Africa, for example, one member of his group became quite sick when he saw someone pick up a butterfly and eat it. Many people would find it disgusting to eat rats, but there are forty-two different cultures whose people regard rats as appropriate food.

Food likes and dislikes do not always seem related to nutrition. For example, broccoli is first on a list of the most nutritious common vegetables, but it is twenty-first on a list of vegetables that Americans like most to eat. Tomatoes are sixteenth on the list of most nutritious vegetables, but they are first on the list of vegetables that Americans like most to eat.

But dislike is not the only reason why some cultures will not eat a certain food. In some cultures, certain foods are taboo. Some foods are taboo in certain religions, but there are also other food taboos that are not connected to a religion. We do not usually think about why certain things are taboo in our culture. We may not even know why they are taboo. Anthropologists(人类学家) try to discover the hidden reasons for taboos.

Anthropologists believe that most food likes and dislikes are a result of the ways of life of different people. Some people live in areas where there are both large animals and many insects. It is difficult for these people to kill large animals, and it requires a lot of energy. It is easier for them to use insects for food because it is not difficult to catch insects and it does not require a lot of energy. Nomadic(游牧的) people who move around will not want to keep pigs for food. People will not eat pets such as dogs. Americans eat a lot of beef because there is plenty of land for raising cattle and the meat can be shipped cheaply for long distances by railroads.

1. What’s the main topic of this passage?

A. Food and religion. B. Food and culture.

C. Nutrition of different foods. D. Different ways of life.

2.Which of the following statements is TRUE about food likes and dislikes?

A. They are seldom related to nutrition.

B. They are mostly associated with people’s taste.

C. They are mostly connected with people’s life styles.

D. They are usually related to cultures or religions.

3.The underlined word “taboo” (Line 3, Para. 3) refers to _____.

A. something undiscovered B. certain religions

C. something forbidden D. certain foods

4.What can we infer from the passage?

A. It is believed that brcoccoli is more nutritious than tomatoes.

B. Americans prefer tomatoes to beef.

C. People in Inner Mongolia would probably like to keep pigs for food.

D. The famous boxer Muhamm Ali would like to eat rat rather than butterfly.

5.Why do Americans prefer to eat beef?

A. Because beef provides a lot of energy people require.

B. Because beef is on the list of the most nutritious foods.

C. Because they have the ideal condition to keep and ship cattle.

D. Because cattle are large animals.

PART FOUR WRITING (36分)

SECTION A

Directions: Read the following passage. Fill in the numbered blanks by using the information for the passage. Write NO MORE THAN 3 WORDS for each answer {zxxk007}.(5分)

People talk about the problems with diet and dieting, and use them as excuses for ending, or for not beginning a weight-loss plan. The main problems are that most people don’t know how the body works or they are unwilling to change their lifestyles. When correctly solved, these problems will disappear and will finally be a regular part of your lifestyle.

One problem with diet and dieting is that people complain of feeling hungry. In fact, slimming doesn’t mean eating less. It just means eating differently. You should eat more foods rich in fiber(纤维) instead of foods high in fat. It is possible to be slim without ever feeling hungry. Eating more nutrient-rich (营养丰富的) foods also means you feel less hungry because your body is getting what it needs.

Another difficulty is the desire (欲望). Most people complain that they cannot eat their favorite foods based on weight-loss plans, which causes them to eat too much “ bad” foods. A slimming plan shouldn’t mean you can just eat “ bad” foods. While there are some foods that you should limit, there is no harm in treating yourself in small amounts now and then. Eating one chocolate bar once in a while is not going to end a healthy eating plan.

Title: Problems with 53.______________

Theme Your slimming problems will disappear when correctly 54.__________

Feeling Slimming just means eating differently instead of 55. ______________

Hungry ·Eating foods much in fiber and nutrients may stop you from feeling

hungry.

·A slimming plan never means just eating “bad” foods.

56.__________ Eating limited foods 57._______________ now and then does not harm you.

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