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  Eleven-year-old Antonin Careme could not believe that his father had ordered a lot of delicious food.It was an unexpected(意料不到的)dinner b  1   the Careme family was poor.As he was eating thankfully, his father e  2   to him in a sad voice that this would be a farewell meal.His father could no l  3   support all his children, so Antonin would have to leave home to make money h  4  .

  After the meal, Antonin walked a  5   the streets, wondering who would take him in.He knocked on the door of a restaurant where the o  6   happened to need an assistant.In the restaurant, young Antonin g  7   his first lesson in cooking.

  He was hard-working and his employer(雇主)decided to t  8   him all the skills and secrets of French cooking.When he was fifteen years old, Antonin trained under the famous cook, Baily.

  One of Baily's customers was s  9   impressed with Antonin's style of cooking that he asked him to be his p  10   cook, working at his home.Antonin later went on to work for a diplomat, a banker and even the king.

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解析:

because explained longer himself along owner got teach/tell so personal,


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