题目内容

       Kenny and Bobbi McCaughey live in lowa. They have a big family. Mikayla is the oldest child in the family. She is six years old. The other children are Brandon, Joel, Kelsay, Kenny, Natalie, Alexis and Nathan. They are all five years old. Why are they all the same age?   61   . They are septuplets!

       It is hard work to look after seven babies at the same time.    62    . In the beginning, many people helped them. They helped to feed, clean, and dress the babies. Every week, the septuplets used about 170 diapers(尿布)?    63    .

       Now the children are older. The septuplets started school this year. But they go to school at home, like their big sister, Mikayla. When Mikayla was ready for school, Kenny and Bobbi decided to teach her at home.     64    . Now Bobbi is the teacher for all eight of her children.

A.      They drank a lot of milk, too.

B.      Because they were born together.

C.      Last year, Bobbi was Mikayla’s teacher.

D.     Kenny and Bobbi are interested in cooking.

E.      But Kenny and Bobbi didn’t look after them alone.

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Feeding a crowd of hundreds doesn’t make Kenny Seals-Nutt nervous.
In fact, he thrives in the kitchen. He’s in his perfect place when dicing tomatoes, making salads and baking cakes.
By the time Kenny, 16, reached his third year of high school at Hickory Grove, North Carolina, US, he had become vice president of his school’s cooking club. He also opened his own food company, called Modern Fusion.
Kenny said he developed his love of cooking by watching his mother, and his grandmother, who owned a catering (饮食业) business herself. Kenny helped them both in order to remember their tips: how long to cook chicken so it stays wet, and the right amount of tomatoes to add to a spaghetti dish.
At the age of 5, he cooked his first dish of shrimp and broccoli. Taking it for his school lunch, he warmed it up in the school’s microwave, while the other kids ate their sandwiches.
“I love to eat, and it started to become more fun to cook than to use a microwave,” he said.
Cooking came easy to Kenny, and he enjoyed adding new ingredients into common dishes. “It started with a passion (热情) and I wanted to know more,” he said. He began to watch the Food Network and read chef blogs.
Last summer, Kenny put his skills to the test by working with his grandmother to cater his uncle’s wedding. While she cooked traditional dishes, Kenny wanted to add new to the expected flavors (风味).
Now Kenny spends his weekends catering his own events: weddings, birthday parties, baby showers. Kenny’s dishes are always a hit.
Chef Frederick Mookie Hicks, owner of a catering business, said Kenny’s success comes from his ability to multitask in the kitchen. Hicks said he has asked Kenny to cook with him on jobs three times now, and he presents Kenny as a positive example of a passionate chef to the students in his cooking classes.
“He’s so vigorous (精神饱满的) about cooking that he doesn’t let anything stop him,” Hicks said. “I knew in the first five minutes of working with the kid that he is something special.”
【小题1】How is Kenny different from other students?

A.He opened a cooking club in his high school.
B.He is famous on the Food Network.
C.He owned a food company at 16.
D.He loves to multi-task.
【小题2】What does the underlined word “thrives” probably mean?
A.works energeticB.grows fast
C.learns quicklyD.makes progress
【小题3】Which of the following best describes Kenny’s cooking?
A.Traditional. B.Creative.
C.Simple. D.Strange.
【小题4】We can conclude from the article that ______.
A.Kenny proved himself by catering his uncle’s wedding alone
B.Kenny likes to follow his mother’s recipe when cooking
C.Kenny was able to cook his first dish in primary school
D.Kenny’s success in cooking has a lot to do with his family

Feeding a crowd of hundreds doesn’t make Kenny Seals-Nutt nervous.

In fact, he thrives in the kitchen. He’s in his perfect place when dicing tomatoes, making salads and baking cakes.

By the time Kenny, 16, reached his third year of high school at Hickory Grove, North Carolina, US, he had become vice president of his school’s cooking club. He also opened his own food company, called Modern Fusion.

Kenny said he developed his love of cooking by watching his mother, and his grandmother, who owned a catering (饮食业) business herself. Kenny helped them both in order to remember their tips: how long to cook chicken so it stays wet, and the right amount of tomatoes to add to a spaghetti dish.

At the age of 5, he cooked his first dish of shrimp and broccoli. Taking it for his school lunch, he warmed it up in the school’s microwave, while the other kids ate their sandwiches.

“I love to eat, and it started to become more fun to cook than to use a microwave,” he said.

Cooking came easy to Kenny, and he enjoyed adding new ingredients into common dishes. “It started with a passion (热情) and I wanted to know more,” he said. He began to watch the Food Network and read chef blogs.

Last summer, Kenny put his skills to the test by working with his grandmother to cater his uncle’s wedding. While she cooked traditional dishes, Kenny wanted to add new to the expected flavors (风味).

Now Kenny spends his weekends catering his own events: weddings, birthday parties, baby showers. Kenny’s dishes are always a hit.

Chef Frederick Mookie Hicks, owner of a catering business, said Kenny’s success comes from his ability to multitask in the kitchen. Hicks said he has asked Kenny to cook with him on jobs three times now, and he presents Kenny as a positive example of a passionate chef to the students in his cooking classes.

“He’s so vigorous (精神饱满的) about cooking that he doesn’t let anything stop him,” Hicks said. “I knew in the first five minutes of working with the kid that he is something special.”

1.How is Kenny different from other students?

A.He opened a cooking club in his high school.

B.He is famous on the Food Network.

C.He owned a food company at 16.

D.He loves to multi-task.

2.What does the underlined word “thrives” probably mean?

A.works energetic                        B.grows fast

C.learns quickly                          D.makes progress

3.Which of the following best describes Kenny’s cooking?

A.Traditional.                            B.Creative.

C.Simple.                               D.Strange.

4.We can conclude from the article that ______.

A.Kenny proved himself by catering his uncle’s wedding alone

B.Kenny likes to follow his mother’s recipe when cooking

C.Kenny was able to cook his first dish in primary school

D.Kenny’s success in cooking has a lot to do with his family

 

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