题目内容

There is an old saying: “Take the time to stop and smell the flowers.” I think we should also take the time to ______ flowers.

My grandmother knew just ______ to do that. She grew flowers with earth, water and love, so her back garden was filled with beautiful flowers. She would smile when she saw the ______ shine down on them. In her front garden she planted flowers, _______. You could see red, white, and yellow flowers in it. My mom and I used to walk _____ them and enjoy their smells. Beautiful butterflies (蝴蝶) flew down on them. Grandma also cared for the wild flowers. She would send ______ and my brother out to pick flowers and would then turn them into delicious wine (酒).

Grandma not only planted flowers in the gardens _____ also planted flowers in our hearts. Her delicious dinners made with love encouraged us. Her sweet smile always made us ______. Her hugs (拥抱) and kisses were the sunshine that kept our own love ______day after day.

Take the time to plant a few flowers yourself today. Show your smiles, kindness and love. Plant your wishes, talents and pleasure. Make this ______ brighter and brighter with your sunshine.

1.A. plant B. water C. buy D. sell

2.A. who B. when C. how D. where

3.A. star B. sun C. rain D. wind

4.A. too B. either C. then D. though

5.A. at B. on C. with D. around

6.A. me B. you C. him D. her

7.A. and B. so C. but D. or

8.A. happy B. hungry C. tired D. angry

9.A. sleeping B. growing C. standing D. losing

10.A. house B. town C. city D. world

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Dragon Head Raising Day: time for a haircut

China is a country with many colorful days and festivals. The Dragon Head Raising Day -- Longtaitou is one of them.

This special day is on the second day of the second month in the Chinese lunar calendar (阴历). It stands for (代表) the start of spring and farming. In 2018, the day falls on March 18.

The dragon is important in Chinese culture. We Chinese people call ourselves the “descendants (传人) of the dragon”. Therefore people celebrate the Dragon Head Raising Day with many customs about dragons.

On the day in ancient times people put ashes (灰) in the kitchen. This was to“lead the dragon into the house”. People believed that with the help of the dragon they could have a good harvest (收成) in autumn.

Also people eat special foods on that day. The foods are usually named after dragons. For example people eat “dragon whisker (细须)” noodles and dumplings called “dragon teeth”.

Today many customs have faded away (消退). But one that has remained is the cutting of hair. It was said that a haircut during the first lunar month may bring bad luck to the mother’s brothers. So many people have their hair cut on the Dragon Head Raising Day.

1.The Dragon Head Raising Day is one of the ______ festivals.

A. English B. French C. Chinese D. American

2.______ is the Dragon Head Raising Day in 2018.

A. March 18 B. February 2 C. March 4 D. March 8

3.On the day in ancient times, why did people put ashes in the kitchen?

A. Because the dragon liked the ashes

B. Because the ashes stood for the harvest.

C. Because the ashes led the dragon into the house.

D. Because the ashes could bring good luck.

4.One custom that has remained is ______ according to the passage.

A. the cutting of hai B. the dragon boating

C. to eat Zongzi D. to eat moon cakes

5.Which of the following is not true?

A. The Dragon Head Raising Day is on the second day of the second month in the Chinese lunar calendar.

B. The dragon is important in Chinese culture.

C. People eat “dragon whisker” noodles and dumplings called “dragon teeth” on the Dragon Head Raising Day.

D. The Dragon Head Raising Day stands for the start of spring and harvest.

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