题目内容
Rahanna Bisseret Martinez is a 13-year-old chef(厨师) from Cambridge, UN. Early this year, she took part in "Top Chef Junior", a cooking competition show for 12 chefs, ages 11 to 14, from all over England. Rahanna finished second in the competition. Here is an interview with her.
Reporter: How did you get into cooking?
Rahanna: My earliest memories are of being in the kitchen and cooking. But I started working on recipes (食谱) at 10 years old.
Reporter: What is your favourite recipe?
Rahanna: I like to cook everything. I really like to cook whatever I haven't cooked before.
Reporter: _______
Rahanna: I'm better about making sure I have my ingredients (原料) in order. I' m able to work a lot faster in the kitchen.
Reporter: How did you get on the show?
Rahanna: I went to London for a boot camp (集训营). There were 20 to 25 children, and we all had little challenges (挑战) that we had to do, showing our skills. They whittled the group down each day and the top 12 got to go on the show.
Reporter: What's next for you?
Rahanna: I'll be looking for a part-time job in a restaurant kitchen. I'm also working on a book. It'll be more than just a cookbook, there'll be surprises too!
1.What can we learn about "Top Chef Junior"?
A. 14 kids took part. B. Rahanna won first place.
C. It took place in Cambridge, UN. D. It is a national cooking competition.
2.Which question can be put in _______
A. Who cooks best in your family? B. What did you learn from being on the show?
C. Are you satisfied with what you did on the show? D. Any advice for kids who are interested in cooking?
3.What does the interview mainly talk about?
A. The introductions of the chef Rahanna about cooking.
B. How he finished second in the cooking competition.
C. What he will do after the competition.
D. How he got on the show.
4.Rahanna plans to_________.
A. open her own restaurant B. go to more competitions
C. look for more part-time jobs D. make her cookbook special