ÌâÄ¿ÄÚÈÝ
¾ä×ÓÅÅÐò£ºÏÂÃæ½éÉܵÄÊÇÖÆ×÷¿¾±ýµÄ¹ý³Ì£¬µ«ÓÉÓÚ×÷ÕߵĴÖÐÄ£¬Ë³Ðò±»´òÂÒÁË£¬ÇëÄã´ÓAµ½HÖØÐÂÅÅÐò¡£
(¡¡¡¡)1£®Use your hands to make it into a dough£®
(¡¡¡¡)2£®Next, sprinkle the shape with flour£®Put them on a baking tray£®
(¡¡¡¡)3£®Then mix in the butter£®
(¡¡¡¡)4£®Pour in the milk£®
(¡¡¡¡)5£®First, sift the flour and the salt£®
(¡¡¡¡)6£®Add the sugar£®
(¡¡¡¡)7£®Finally, cook them for 15 minutes in a hot oven£®
(¡¡¡¡)8£®Make shapes about 5 centimetres wide£®
´ð°¸£º
½âÎö£º
½âÎö£º
5£A¡¡3£B¡¡6£C¡¡4£D¡¡1£E¡¡8£F¡¡2£G¡¡7£H |
Á·Ï°²áϵÁдð°¸
Ïà¹ØÌâÄ¿