第二部分:阅读理解(共25小题,每小题2分,满分50分)
第一节:阅读下列短文,然后从所给的四个选项 (A、B、C和D) 中选出最佳选项,并在答题纸上将该项涂黑。
A
The best Mother’s Day gift I ever received was a magnolia(木兰)tree. At first, it was a tired little thing, but it was mine, and I know I would treasure it.
Magnolia trees were my mother’s favorite. We had one in the front yard of our house when I was growing up. I can still remember Mom’s pleasure upon seeing the buds. “Oh, look,” she’d cry out every year, “the magnolia tree is going to bloom(开花)—just in time for my birthday.” And sure enough, on April 19, her birthday, the graceful pink-and-white flowers would be all over the branches, announcing the arrival of spring.
Back then, I didn’t find the blooming of a tree to be an event worthy of celebration. A new toy, a pretty dress or a trip to the amusement park—those were exciting. But my mother had a way of appreciating the smallest things as wonders. A baby’s smile, or a call from an old friend filled her with happiness.
On the first Mother’s Day following her death six years ago, I wasn’t sure how I’d manage. Reminders of my mother’s absence seemed to be everywhere.
That Sunday morning I awoke to a quiet house, with warm sun streaming through the windows. I wondered where my husband had gone with our two daughters, Kira,4, and Sophie, 9 months. As I was relaxing in bed, enjoying the peace, Kira suddenly burst through the bedroom door.
“Look outside, Mommy!” she ordered. There, in the yard, David was digging a hole. Next to him was a little tree whose roots were wrapped.
“It’s a magnolia tree,” Kira said, though I didn’t need to be told. I raised the window and called out to David. “Happy Mother’s Day!” he said.
It was. Although I didn’t have my mother any longer, I had her tree, and each year since, I’ve had her enthusiasm(激情). Now when we pull up to our house on a bright spring day, I say to my daughters, “Oh look! The magnolia’s about to bloom.” And when it does, we admire its beauty and use it as a chance to talk about my mother and her love for flowers.
What time does the magnolia bloom according to the passage?

A. In spring.
B. In summer.
C. During the writer’s birthday.
D. Around Mother’s Day.
42. What impresses the writer most about her mother was __________.
A. her care of children
B. her love for flowers
C. her devotion to family
D. her appreciation of life
43. By saying “I had her tree” (Paragraph 8), the writer most probably implies that _______.
A. the magnolia tree was just her mother’s favorite
B. she owned the same kind of tree as her mother once had
C. the same kind of tree could often remind her of her mother
D. the tree could take the place of her mother in her memory
44. The writer’s purpose in writing the passage is to __________.
A. describe her happy family life
B. recall her childhood experiences
C. show how she loves magnolia trees
D. express her love for her dead mother

When most of us hear the word chocolate, the verb that comes to mind is probably “eat”, not “drink”, and the most proper adjective would seem to be “sweet”. But for about 90 percent of chocolate’s long history, it was strictly a beverage (饮料), and sugar didn’t have anything to do with it.

The Origin of Chocolate

Many modern historians have estimated that chocolate has been around for about 2000 years, but recent research suggests that it may be even older.

In the book The True History of Chocolate, authors Sophie and Michael Coe prove that the earliest linguistic (语言学的) evidence of chocolate consumption dates back three or even four thousand years.

Valuable and Fashionable Chocolate Beverage

It’s hard to discover exactly when chocolate was born, but it’s clear that it was cherished from the start. For several centuries in pre-modern Latin America, cacao beans were considered valuable enough to use as currency. 100 beans could purchase a good turkey hen, according to a 16th-century Aztec document.

Sweetened chocolate didn’t appear until Europeans discovered the Americas and sampled (品尝) the native cuisine. Chocolate didn’t suit the foreigners’ taste at first — one described it in his writings as “a bitter drink for pigs” — but once mixed with honey or cane sugar, it quickly became popular throughout Spain. By the 17th century, chocolate was a fashionable drink throughout Europe, believed to have nutritious, medicinal functions. But it remained largely a privilege of the rich until the invention of the steam engine made mass production possible in the late 1700s.

The Birth of Solid Chocolate

In 1828, a Dutch chemist found a way to make powdered chocolate. His product became known as “Dutch cocoa”, and it soon led to the creation of solid chocolate. In 1847, Joseph Fry created the first modern chocolate bar. By 1868, a little company called Cadbury was marketing boxes of chocolate candies in England. Milk chocolate hit the market a few years later.

Prosperous Chocolate Industry

In America, chocolate was so valued during the Revolutionary War that it was used instead of wages. Even now, statistics show that the humble cacao bean is still a powerful economic force. Chocolate manufacturing is a more than 4-billion-dollar industry in the United States, and the average American eats at least half a pound of the stuff per month.

1.The earliest chocolate was most probably _________.

A. a dish                     B. a drink                             C. a bar                                D. a candy

2. It can be inferred from the passage that ________________.

A. the history of chocolate is at most 4,000 years.

B. people around the world could buy things with chocolate.

C. chocolate was well paid attention to since it was born.

D. an American at least eats a pound of chocolate per month.

3.Why did chocolate suit the Spanish’s taste so quickly? _________

A. Because chocolate was so tasty and bitter.

B. Because chocolate was believed to be a source of nutrition.

C. Because chocolate was sweetened with honey or cane sugar.

D. Because chocolate became a fashionable beverage.

4.Which one shows the correct order according to the time of their appearing? _________

A. chocolate beverage----chocolate bar----chocolate candies----milk chocolate

B. chocolate bar----chocolate beverage----chocolate candies----milk chocolate

C. chocolate bar ----chocolate candies ----milk chocolate ---- chocolate beverage

D. chocolate beverage ----chocolate candies----chocolate bar---- milk chocolate

 

When my daughter, Sophie, was admitted to a college we were very happy, but a little worried about becoming empty nesters. I knew I had to do something to help myself adapt, starting with the summer before she left.

Sophie had a pack of colorful T-shirts. I knew she wouldn’t wear them any more, so I decided to make a quilt out of them for her bed at college. It focused my energy, and also let me relive some memories. I tried to work on the quilt when Sophie wasn’t at home----which turned out to be often. She was very busy with her friends. Even when she was around, her door was shut more than usual. I felt a bit hurt. After all, we didn’t have much time together before she went to college, I was already missing her, and she hadn’t ever left yet.

When we arrived at the college, a wave of emotion flooded me. I tried to hold it back, but Sophie saw it in my face. She took a big red book from her bag. “I made this for you, Mom,” she said. Then I knew why she had been staying behind a closed door that summer. It was an album of photographs documenting the life of our family over the last 17 years.

I broke into tears. Some of it was sadness at having to let her go, but some of it was joy. I knew that our connection was more powerful than ever, and that we’d always be connected by the strongest of threads, the love that went into every stitch of her quilt and every photo of my album.

In Sophie’s dormitory I unfolded the quilt on her bed. For a moment she was speechless. Then she threw her arms around me. “Mom, I love you,” she said. One of her new friends was calling her outside. Sophie turned, and I let her go.

1.

What do we learn about Sophie from the passage?

A.She did not understand how her mother felt about her leaving.

B.She had few friends, and kept to herself at home that summer.

C.She made a photo album to show her love.

D.She liked her colorful T-shirts very much.

2.

Why did the author feel hurt, according to the second paragraph?

A.Because Sophie was not interested in what she was doing.

B.Because Sophie had little time for her.

C.Because Sophie was going to leave home for a long time.

D.Because Sophie did not help her to make the quilt.

3.

How did the author feel when they arrived at the college?

A.She felt worried.

B.She felt nervous.

C.She was sorry to be leaving her daughter.

D.She missed her daughter very much.

4.

Why did the author finally let her daughter go?

A.She realized that her daughter had to go to college by herself.

B.She realized that the love between them would never be cut off.

C.Sophie’s present had made her forget her sorrow.

D.Sophie’s new friends were calling her outside the dormitory.

 

请根据Helen, Sophie, Peter, Elena和Jacques五人各自的情况,从A、B、C、D、E、F六条信息中选出适合各人的匹配选项(选项中有一项为多余项)。

1.  Helen: A foreign tourist who loves rare animals.

2. Sophie: An economical mother with three children on holiday.

3. Peter: A man traveling in the north on business who enjoys southern dishes.

4. Elena: A young lady who pays special attention to her appearance.

5. Jacques: A French businessman who is particular about lifestyle.

A. Shangri-La Hotel Harbin

Located on the banks of the picturesque Songhua River, Shangri-La Hotel Harbin is close to the city's bustling business district and about 50 kilometers from the airport. Its 404 guestrooms, combining comfort and luxury, include the specially designed Horizon Club Executive Suite on floors 14 though 16. These cater to discerning business travelers and offer fast check-in and check-out privileges, free breakfast and afternoon tea. The hotel's Chinese restaurant Shang Palace is renowned for its authentic Cantonese dishes, but serves local Heilongjiang dishes and Sichuan fare too. The hotel has an imposing 1,350-square-meter banquet hall that can accommodate over 1,000 diners.

B. Sofitel Xi'an on Renmin Square

Ideally located inside the Xi'an city wall, Sofitel Xi'an on Renmin Square has 414 well-decorated guest rooms and suites equipped with elegant furniture and excellent facilities, including rainforest shower, broadband internet, and the specially designed Sofitel MyBed, which treats every Sofitel guest to the distinctions of a French lifestyle. In addition, the ClubSofitel lounge and all its 56 rooms and suites are equipped with advanced facilities, with a staff ready to provide tailor-made services that meet the demands of discerning business travelers.

C. Millennium Hotel Chengdu

The Millennium Hotel Chengdu, the newest upscale 5-star hotel in the Millennium Hotels & Resorts family, has opened its doors. Situated in the Chengdu Hi-tech Zone, the hotel features 360 elegant rooms, with beautiful views towering over the lush Shenxianshu Park and nearby Zishan Road, which is also known as “European Street.” The hotel features a 400-square-meter banquet hall and 9 smaller meeting halls, providing an ideal place for conferences or business activities. Special packages for company year-end parties and wedding celebrations are available. In addition, the hotel’s distinctive London cabs are on hand to whisk guests in style to destinations like the Chengdu Shuangliu International Airport and the Chengdu Panda Base.

D. Hilton Beijing Wangfujing

The Hilton Beijing Wangfujing presents its “Spring Essentials Spa Package,” inviting guests to indulge themselves in an organic body wrap, and lavish themselves with perfect moisture and skin-care, coupled with a massage (90 minutes) that will restore and renew the body’s energy flow. This promotion is now available for only RMB 780—35 percent off the normal rate of RMB 1,260 for this luxurious service.

The Spa, located on the hotel’s sixth floor, is open daily from 10 am to 11 pm.

Address: 8 Wangfujing East Street, Dongcheng District, Beijing

E. Legendale Hotel Beijing

On Easter weekend April 3 and 4 (Saturday and Sunday), chefs of the Legendale Hotel Beijing will serve up a special selection of delicious holiday cuisines, various desserts and traditional painted eggs to celebrate Easter. Plenty of traditional fun and games including egg hunts, pictures with the Easter Bunny, face painting and Easter egg decorating for you and your kids to take part in.

Lunch time: 12:00 to 14:30

Price: RMB 288 per adult (including soft drinks and wine but excluding service fee)

Up to two children per table are entitled to a free meal!

F. Zhaolong Hotel

The Zhaolong Hotel is conveniently located in Beijing’s Central Business District in Chaoyang, adjacent to the Yingke Center, home to many business giants and the well-known Sanlitun Village for shopping and entertainment. The hotel has 270 cozy, exquisitely decorated guestrooms set in a tranquil environment. VIP guests staying in the hotel’s suites on the Executive Floor will be privileged to enjoy a variety of tailor-made services. The restaurants in the hotel, which include the Hanmeifang Chinese Restaurant, Treasure Food Palace, the Tandoor Indian Restaurant, the Emerald Café, Lobby Bar and Longxi Function Room, provide guests with a fine selection of cuisines and professional conference services.

 

违法和不良信息举报电话:027-86699610 举报邮箱:58377363@163.com

精英家教网